Search Your Favourite Restaurants.

Name: No Name Saloon
Address: 447 Main St, Park City, UT, 84060
Telephone: (435) 649-6667
Price range: Under $11
Rating: 3.67

No Name Saloon

447 Main St, Park City, UT, 84060

(435) 649-6667
Store is closed

No Name Saloon Menu

Appetizers

Buffalo Chips & Salsa

Buffalo Wings

Artichoke Jalapeño Dip

Onion Rings

French Fries

Quesadilla

Chili/cheese Fries

Mozzarella Sticks

Jalapeño Poppers
Soups & Salads

Soup Of The Day

Bourbon Steak Chili

Caesar Salad

Chopped Salad
Buffalo Burgers

Saloon Burger

No Name Burger

Bacon Bleu Cheeseburger

Bbq Bacon Cheeseburger

Zesty Red Bell Burger
Hoofless Burgers

Turkey Burger

Chicken Burger Ole

Veggie Burger
Sandwiches

Grilled Chicken Sandwich

Chicken Wrap

Corn Beef Panini

Grilled Chicken Panini

Bbq Pork Sandwich

Pork Carnitas Tacos
Fish & Chips

Fish 'n Chips

Fish Tacos

Healthy Meal suggestions for No Name Saloon

Appetizers

Buffalo Chips & Salsa [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Buffalo Wings [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Artichoke Jalapeño Dip [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Onion Rings [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

French Fries [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Quesadilla [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chili/cheese Fries [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Mozzarella Sticks [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Jalapeño Poppers [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Soups & Salads

Soup Of The Day [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Bourbon Steak Chili [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Caesar Salad [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chopped Salad [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Buffalo Burgers

Saloon Burger [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

No Name Burger [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Bacon Bleu Cheeseburger [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Bbq Bacon Cheeseburger [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Zesty Red Bell Burger [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Hoofless Burgers

Turkey Burger [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chicken Burger Ole [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Veggie Burger [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Sandwiches

Grilled Chicken Sandwich [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Chicken Wrap [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Corn Beef Panini [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Grilled Chicken Panini [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Bbq Pork Sandwich [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Pork Carnitas Tacos [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]
Fish & Chips

Fish 'n Chips [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Fish Tacos [ Carbohydrates (ms): 0, Sodium (s): 0, Saturated Fat (ms) : 0, Calories: 0, Sugar (ms): 0 ]

Visit below restaurant in Park City for healthy meals suggestion.

Einstein Bros Bagels ( 1890 Bonanza Dr )

Visit below restaurant in Park City for healthy meals suggestion.

Einstein Bros Bagels ( 1890 Bonanza Dr )

Write An Anonymous Review

Dawn C.

Fun place to grab a drink and watch the goings on below on the street or inside. This place fills up fast and can get a little crazy but the staff are great at getting your orders and keeping the drinks coming. . We sat inside and decided to move to the outdoor patio for a little less noise and more space. This is a high energy, fun place to visit. You definitely want to drop in here if you are in the area.
(4)
Krystal S.

We were visiting Park City and were told this was a great bar. We decided to stop in and the atmosphere seemed fun. However, they must have the worst bartender I've ever encountered. Sarah, our bartender, was curt, rude, and less than willing to wait on us. It's a loud environment and on numerous occasions she misunderstood or didn't hear us or other patrons. Instead of clarifying, she would rudely say, "I can't hear you because you're not talking loud enough." I asked if she could make a mixed shot and her response was, "no." And that no was not followed up with a "what's in it? or what is it?" Truly people must come here for the nostalgia because it's certainly not for the "could care less Sarah the bartender." This is a perfect example of what's wrong with customer service. Just because the bar brings in a strong crowd of locals and travelers, doesn't mean you sit behind the bar as if they owe you. How much better could it be if your bartenders worked the crowd? No Name may never know.
(2)
Kristie B.

The situation: my boyfriend and I went there on a Sunday morning for breakfast. Pros: Open air patio upstairs was lovely Breakfast burrito was decent, fries were good Cons: Our burrito and fries took 40 min to come out, despite the fact that they didn't appear very busy. No refills on coffee, although the coffee was terrible, so no loss there. Our server was rude, almost to the point of no tip, which I have never done before Will not return.
(2)
Erin L.

We LOVED this place! And WE want to THANK Tia for being AMAZING !! Came here for a long weekend to enjoy snowboarding and skiing with friends ! It just so happened, it was SFF too ! This city is great and can't wait to come back! We were a party of 10 in the beginning and 2 more ended up joining after we were there a few hours. It's a big place and has a lot to offer. We stayed up on the patio roof top which had heated slab seats and also heaters around the rooftop to make it more welcoming instead of being cold. The drinks were flowing and the food was good too ! Our group had started here about 1p and ended up leaving around 630p. To say the least, we had an AWESOME time. We met a lot of cool people hanging out on the patio and enjoyed the day at No Name Saloon ! Tia was an amazing waitress. She treated us like we were her only table. As soon as we needed another drink, she was right there to get our order. Very easy going and so pretty too ! Thank you so much Tia ! Looking forward to coming back for another good time !
(5)
Kelly B.

Mom and I were looking for a place to stop and enjoy lunch on a patio. As UT weather will be, we were unsure if it'd be nice ten minutes from when we got there, so we opted to sit in the upper level and just "look" out onto the patio for now. There was a bartender up there sort of unpacking things and slicing fruit, but she didn't say a word to us as we sat ourselves and started to look over the menu. After about 5 minutes she came over and asked what we wanted to drink, I was JONESING for a bloody mary, and opted for their No Name bloody. She did ask what sort of vodka I'd like which was nice. I was very surprised when it came in a short glass. The mix was very good and I really enjoyed the drink, but I have NEVER had a bloody served in a short glass before - especially chinsy for being filled with ice. Either way it was a really good drink. I wanted a beer back, and since they don't come with one I chose to order one on it's own. I was talking to her about the different beer that they had, and she mentioned everything they have on tap is 3.2%... no thanks. I mentioned I like lighter ales or reds and she brought over a bottle, opened it on her way over (without asking if I'd even WANT what she was bringing over!) and put it on the table. It was the Squatter's Hop Rising... not what I'd mentioned (luckily it was awesome, and I'd happily order it again). The beer selection was dismal, ended up going for my second one as a Fat Tire, something I could have bought back in Wisconsin. Food wise: we started with the jalapeno artichoke dip - and we were surprised that it came out cold. I have always had these hot as well. It was mostly cream cheese, artichokes and some jalapenos chopped super small in it - topped with shredded parmesan cheese. It was okay... but weird. Mom got the chili and I went with the sliders for lunch. She said her chili was good, but when you put something in a bread bowl the portion decreases significantly. The bowl itself was dried out and crunchy - so she would have preferred it in a regular bowl and had more lunch. The sliders were good, buffalo meat is naturally leaner and a little more dry, so it was nice to try the different toppings like blue/bacon/onion, lettuce/tom/mayo... fun to try different things. Entrees come with their homemade chips which were super crunchy and really good. Overall service was okay, the food was okay, the drink was great - but not worth the pricetag. It's a fun place to stop by and see all the crazy kitschy decor, but the food isn't out of this world by any means. They do have flowers planted in toilet bowls on the patio though...
(3)
J. Christopher E.

Went here during the day in the off season and I and my friends had almost complete run of the place - any table on the upstairs outdoor patio and no one using the 'shuffle board' game downstairs. Good food, great service, and a fun place. I would definitely come back, especially to play the shuffleboard game. Their shuffleboard is make by a company in Richland Hills Texas. I want one of these shuffleboards at home. Did a little research. Could not find exact numbers, but seems like one of these things costs between $3K and $6K (depends on how nice a shuffleboard you want).
(4)
Joe P.

This fun, lively saloon might be one of the best places in Park City to grab some suds and a quick bite -- even at 4 p.m. in the middle of a Tuesday in July. The atmosphere is as authentically western as it gets, and the beer selection is solid, with a wide variety of local brews on tap. The bartender was friendly and attentive, and my order of Buffalo Chips crisp and delicious. While I was visiting during a business trip to Salt Lake City, this looks like a great spot to hang out with friends after a long day on the slopes.
(3)
Annette B.

Sat outside, very nice. Has the best sliders! Great staff. Good service!
(4)
Leslie O.

Super casual, the No Name is the perfect place for a good ol sloppy burger. They are the best in the town. Don't ask for Peligrino with lime though they will laugh at you. Neither do they have much of a wine choice. Have been or a margarita! They have a roof deck, which can get really hot, but on a cooler day it's really nice!
(3)
Conor B.

What a great bar. Loved the atmosphere had a few good drinks and a Buffalo burger. I will be back again soon.
(4)
Beth M.

Get the nachos! Good service, place looks crowded but I found an open table easily. Good fresh salads. Lindsey is a wonderful waitress and was enthusiastic to share her knowledge of the area!!!
(5)
Alec A.

Fun spot on Main street to grab a drink or food. The kitchen is open until 1 am. The staff is friendly, especially Amber. The atmosphere is very laid-back.
(5)
Adam P.

Great dive bar vibe with an awesome rooftop terrace. Reasonable local beer prices ($5/pint) and the food looked delicious. One of those must stops when in Park City and a great way to spend part of an afternoon. Knowledgable waitstaff and good day or night.
(5)
RanDee G.

Best burgers in town! Exceptional roof top bar and customer service.
(5)
Douglas L.

Did not grab a drink but walked around. Place was cool. Loved the decor of this place the best of the three or four in the bar triangle. They also have a patio upstairs. Really cool. Lots of hot women everywhere. The locals tell me that the drinks are a bit more expensive here but I like that the fireplace is on in the front and the place is warmer. I would start here next time cause of the festive atmosphere
(4)
Adrienne K.

I'm not reviewing this establishment for their awesome, local-esque, neighborhood PC boy, throw em back, catch a game kinda place; For that, I give them 5 yelp thumbs up! However, This review is based on the food that we experienced during their lunch hour. My hubby ordered the grilled chicken sandwich, so allow me to sum this up for ya, and I quote; "the worst paper thin piece of meat, microwaved, sodium filled, least satisfying, unflavorful, cafeteria food ever." Needless to say, unhappy. I ordered their chili. Also disappointing. Barely any reminisce of a true chili that I was hoping for. Hardly any broth, kidney beans or feel good flavors. Basic and disheartening. Chunks of steak, not a favorable texture in a chili, it was more of a stew. I would like to mention that our waitress (with the most fabulous eye lashes) was very good to us! She was on it. But we were too polite to mention that we were unhappy with our meals. I also love the western, funky decor elements of the interior. Great wood burning fireplace, and stocked bar. Just don't go for the food. Enjoy a game and a few beers. Maybe some fried appetizers would do the job, just not a big fan of the rest if the menu.
(1)
Chad H.

We did not plan to go to the No Name, but when the hostess AND waitstaff were extremely rude to us at Bandits we ended up there. It was such a pleasant surprise. Our server (Kristy) was amazing. She was on top of everything and and extremely friendly. The Nachos were ok (not great) bit the sliders and drinks were really good. Kristy for sure deserves 5 stars.
(4)
Sherri E.

Buffalo burgers are super good and huge! Fun place to hang out for the night. Good music, rooftop patio bar and nice people.
(4)
Claudia M.

This place is pretty cool. Not that much of a beer place. This is why I gave it 3 stars. I love different types of seasonal brews not just the same ole' pbr or bud light. I would try it out thw next time I want to have some mixed drinks
(3)
Katie W.

It was packed when we visited park city in December. One of the few places in park city that serves liquor. The food was nothing to write home about- it was just fried bar food but the atmosphere was great. Very unique decor and fun atmosphere
(4)
Mel I.

Great rustic atmosphere. The decorations inside the bar are really interesting. Awesome bartender. The price is standard for park city. I always get the "cowboy" here. It's great for group of friends wanting to go out in PC. They have TVs so you can follow up with whatever games.... I also met Kurt Russel here last year during sundance!
(5)
Conrad S.

Didn't actually drink, I walked in and the space is awesome. However the guy:girl ratio was about 20:4. So we left and went to explore the rest of main street.
(3)
Courtney M.

I was excited to come here to try their food for the first time because I liked No Name for drinks. I was highly disappointed. Our server was abrasive and inattentive to say the least (Marco). He was not a nice guy, nor a good server (at least to us)... We waited far too long to be greeted, for our food to come, for our checks to come, and for our card to come back as well. It's hard leaving a tip for service and food that terrible but I don't have it in me not to. The lady that brought us our food would have been a better server (she was very nice), although somehow she brought my boyfriend fish and chips and had to take it back and bring the correct order. Worse than the service was the food. I ordered the chicken wrap and my boyfriend ordered the buffalo nachos. The portions were outrageously small for the price and the food was mediocre to put it nicely. The nachos consisted of a small pile of chips with NACHO cheese although the menu said cheddar and jack!? Then all toppings were extremely sparse, especially the meat. It was enough to feed a small child, maybe. And maybe this is just me, but what burger doesn't come with fries? Nothing on the menu comes with fries, it all comes with potato chips and it's a whopping $3 to substitute maybe 8 oz of fries, which were also, not great. One last thing that bothered me, was that when the server was offering to "upgrade" to fries he failed to mention the price tag that comes along. I've been a server, it's just common curtesy. Overall, we were both super disappointed because we love checking out new food joints, it's sort of our thing, and we could tell you all the best places in SLC. Don't waste your time and your money unless you're just going out for drinks.
(2)
Brian Y.

Gave 5 stars to not damage overall rating because I couldn't get in with my 19 ur old son after driving here specifically from Provo!! Would be nice to know that anyone younger than 21 can't get in. Big crowd that looked very fun. Oh well!
(5)
Tony B.

Went here right as we arrived in Park City. Has a great upstairs patio. The server was awful. I felt like I was an inconvenience for her. Very impersonal. I got the bacon cheeseburger, cost $15, was worth about $7. The dishes come with chips, if you want fries it is a $3 charge to change, which would be rediculous to pay $18 for burger and fries. Overall, we wish we chose a different place, not a good way to start our vacation.
(2)
F Q.

It's not a trip to Park City unless you visit No Name aka The Mothership. The bartenders are amazing, the food is delish (I always do a buffalo burger), and you get a good mix of tourists and locals (or those who claim to be locals but really just moved here from out of state). Being born and raised in PC I can proudly claim Park City as home and when I'm home for the holidays the No Name is a must whether you reside in state or out!
(5)
Tim A.

Best bar in Park City! Great buffalo burgers and the service is excellent. I love the old, historic, eclectic decor and I love COLD beer and this place has it! Check it out for a cool, low key atmosphere where everyone is friendly and the prices won't break the bank.
(5)
T U.

Sevice...in Utah...as in marinated fish...yep one of our guys ordered it as an app...what came out was...interesting...18 hours later...house full of people with gnarley stomachs...not saying it was the cause...but the time frame makes sense. Ok about the massive crowds...servers were good, beer cold...as was the venue on the roof...it's saturday night eating whatever is served...Sysco branded everything...crappy rolls, crappy ground beef, cold fries...crappy stuff ...vacant wasted calories...fill my stomach...I have beer to drink...later I sat on the corner stool next to the kitchen and watched them cook...some food handling issues to be honest...guy used a knife to clean skirt steaks and dropped it back into the bucket with the other serving utensils... Pumping it out...without a care in the world...I'll bet they do 50k on a weekend... You get what you deserve and you will get it at No Names.
(2)
David P.

This was my first visit to Park City and I was a huge fan of this place (sans the food - the food actually sucks pretty bad). But hey, if you're looking for a great place to hang with good beers, an incredible atmosphere and plenty of people, this is the place to go in Park City.
(4)
Rene D.

I take my out-of-town friends here for a Bison Burger as they are delicious and they get a taste of Main Street in Park City. Any of the bison burgers are great tasting. I'm not really a fan of potato chips and the fries aren't worth the upgrade in my opinion (not enough potato and taste is so-so). It is Park City, so it is an expensive place for a burger, fries, and a beer (about $25), but it works if you want a casual, sit down place with good ambiance. The rooftop is a great place to sit when the weather is nice.
(4)
Robert R.

Unique by all means! Loved my visit to this well known 'must go' bar in main street (Park City). Well located, very loud and a very packed saloon! Would visit again, but too many people in the weekend for my taste. No the greatest cuisine, but good Hamburger calories abound here after a day on the slopes. Definately good beer and drinks avalable! Good luck finding a table...
(4)
Amy Q.

How can you not stop into No Name Saloon while in Park City! It's a staple for sure. We stopped in several times during our trip over the Christmas holiday. While it was pretty busy each time we went that was to be expected. Service was great and the staff was super friendly. I liked how the age demographics were all over the board which was nice but the young people these days....There were quite a few that just don't have manners while out in public. That was a turn off but in no way shape or form was it the bars fault. We will for sure be back in the future!
(4)
Dave B.

There's lots of places to eat in Park City, and this is one I'd eat at again. I got the No Name Burger which was served exactly as I ordered it. You should try it too. Service was great and the food was tasty and fresh. No Name fits perfectly in with the Main Street vibe. Tip: you have to have ID to get in, the bar and grill aren't separate (as a friend learned the hard way).
(4)
Amber D.

The grilled chicken sandwich was not real grilled chicken. It was pounded fake, processed meat with the little air bubbles in the meat. This type of fake chicken meat should never be served without a warning label on the menu. I also ordered the sandwich with no red peppers and it came with red peppers. The meet products here are not up to par with the places around the area. I would suggest getting a drink at the bar, but I would not recommend the food. My friend ordered the mini burgers and the buns were dry and the burgers would get 2 out of 5 stars also. The waitress was really nice though. There is a great patio upstairs for catching some sun!
(1)
Peter H.

Poor customer service. Their ID scanner was down so the waitress was taking photos of my ID on her iPhone 'just in case.' I don't know about you but I don't want my ID with home address, drivers license number, and other info on some random's iPhone.
(1)
A P.

Manda Pants is the best waitress EVER. She is always helpful and kind. Very articulate and knowledgable about Park City
(5)
Pablo S.

Good food and beers. They make buffalo burgers. Good place to hang out with a group. Head to Oshuck's after For more beers.
(4)
Colemenn B.

Terrible service. Bad attitudes. Disrespect. Didn't save orders to put on check... Charged wrong food for wrong cards. She was a bitch to say the least. No tip Ps it wouldn't let me post zero stars
(1)
Jacob H.

This place has got to be one of the only places that people go to for drinks on main street. I found it pretty eerie that the street is pretty empty but when you step in here that's where everyone is. Pretty fun bar. They have an upstairs patio area which is pretty cool. Too bad it was raining so kind of ruined the outdoor fun. Drinks were pretty good and it still blows my mind they pour the perfect amount and not a drop more.
(4)
Rod S.

I've been wanting to come here for ages. All in all, it matched expectations. It's a shot and beer type of place. Everyone was nice. The crowd was interesting. The facility top notch. I just wish I had noticed the separate little bar way in the back. I think I would have enjoyed it even more. All in all, not a place I'd seek out, but for a drink while wandering main street, it would be hard to do better.
(4)
Chris M.

I'd have to say that this is one of my favorite bars in Park City. Located on Main Street, it's warm, inviting and there's a great selection of bar fare and beer. I stuck to Polygamy Porter and Hornsby Crisp Apple Cider myself. I wish every ski town had a bar like this. My husband and I kicked back mid-day and apres ski at this popular watering hole. We watched TV on the flat screens and took in all the fun memorabilia on their walls and hanging from their ceiling. The Harley from the ceiling and gigantic moose head were definitely the highlights.
(4)
Tony B.

Relaxed comfortable atmosphere. Good Buffalo burgers and beer. Home maid onion rings. Good service and music.
(4)
Brent C.

Restaurant was not too busy, but the service was terrible. They really gave the impression of not caring at all about their customers. I ordered my burger with no mayo and the server confirmed my order. Of course, the burger came with mayo. I don't typically like to make a big deal out of these things, so I let it go and scraped it off. To make matters worse, my wife's order of fish and chips didn't come out when the other 3 people in our party got their food. Someone obviously forgot....it happens. But after waiting 10-15 minutes and seeing the food sitting in the window, we looked around for our server. What was she doing? She was over at the bar filling out a football pool for the Super Bowl. We had to make her aware of the food sitting there in the window. No apology at all from the server for my wife getting her food as everyone wrapped up their meal. We still tipped some....but if anyone deserved a $0 on the tip line it was her. If I were the owner, employees such as her would be fired immediately. We will not be going back or recommending this place. There are much better things to do with your $$.
(1)
Elle D.

Hands down the BEST spot in Park City!!! Great customer service (thank you Rachel, Trapper, Lacey, Mariah, Marco, John, Terrin, Josh, Stephanie & Frank). First came here summer 2013 and fell in love since. Had the luxury of living in PC for most of Fall 2013 and this became my regular spot to unwind, enjoy a beautiful atmosphere, meet cool folks, good drinks (even with UT's strict liquor laws). Most recently came back for tail end of ski season and felt good to be recognized by staff and they did an awesome job of welcoming me back to town. I highly recommend anyone visiting PC to stop by -- it's a true locals spot but they do an excellent job of welcoming those from out of town. Fun music, fantastic rooftop in the summer and fall/winter (heat lamps warm ya up quickly). Love No Name!! #thankyou
(5)
Adrian A.

As far as drinking holes goes, this place fits the bill perfectly! Great beer selection, good mixed drinks, cool atmosphere with plenty of knick-nacks to check out, and friendly service. Despite the extremely crowded bar (my visit was between Christmas and New Years, so was expected), we were able to find a table near the back, which was perfect as it was a bit less crowded there.
(5)
Kris B.

Uber crowded inside, but had a nice heated smokers patio on the second floor at the back. Nice lively bar on main st.
(3)
Paul Z.

Got the fish and chips to go and will be going back real soon. Three nice pieces of battered succulent fish, extra delicious pub fries and a bonus of home made fresh potato chips, knocks it out of the park for $12. This is a great value for Park City!
(4)
Vicky S.

One of my favorite spots in Park City. Perfect for an after dinner drink in a fun and playful setting. Even better for lunch: ski into town, walk up for a buffalo burger on the deck, and take the town lift back onto the slopes. Park City Perfection!
(5)
Lindsey D.

I liked this place. Funky decor - mismatched chandeliers, motorcycle hanging from the ceiling. And I loved my burger - the "No Name" burger, subbed with a veggie burger. Their homemade chips were very tasty and my friends raved about the pulled pork. It was tricky to get a table for our party of eight, but once we got one, the waitress was fast and efficient. Definitely limited vegetarian options, but I would totally eat here again.
(4)
Alyssa K.

Went here on a Tuesday night after hitting the slopes all day. Place was busy, but we managed to grab a table right away. Server was kind of slow to come over and get our drink orders. My boyfriend asked what the drink specials were and we were disappointed to find out there are no drink specials because it's Utah. Beer was good and a reasonable price, but it took a while before the server came back to get our food orders. It seemed like they needed more servers because she was always running by. I ordered the Pork Carnitas Tacos and the pork was so so good. They must have been cooking it since the day before because it feel apart in my mouth and was nice and juicy. The buffalo chips were a nice touch and were very crisp. My boyfriend ordered the No Name Burger. No Name Saloon uses a buffalo patty which I think tends to be a bit drier than hamburger, but has a nice flavor. The burger was delicious and didn't seem dry to me at all. The atmosphere of the restaurant is neat. And they have an old snowmobile hanging from the ceiling along with a lot of other cool memorabilia. It was slightly loud in there but we could still have a conversation. Overall, I think the service is lacking but my tacos made up for it.
(4)
Dave E.

Really cool fun and interesting place to be. It is a ski town saloon. Ask for Jose, he's the man. Good draft beer and casual food. A great place for a drink or quick appetizer
(5)
A N.

This is perhaps the best burger in Utah. My friends and I haven't been able to identify a place that has better burgers (we've been debating all day). I can't speak to other menu items but the burgers are amazing! As an appetizer the artichoke jalapeÃ±o dip is a real treat. It's a bar atmosphere so be sure everyone in your group is over 21.
(4)
Mark N.

Although it is a rather touristy place in the completely touristy main strip of Park City, the atmosphere here is kinda cool, the waitresses are friendly, they have some good beers, the totally over the top decor is worth a visit in and of itself the place is like a museum of random wacky Americana knick-knacks, like an artillery shell for example, and they have several varieties of buffalo burgers which is a huge plus!! The upstairs patio is pretty cool with a good ambience, when my friend and I were there on Labor Day afternoon upstairs seemed to attract a younger crowd than downstairs for some reason.. probably pretty nice to hang out up there in the early evening .
(3)
Ariela B.

Had the bison burger...it was juicy and flavorful and the house chips were just the right thickness and bite. Beer was good and atmosphere what you want in a saloon.
(5)
Kathie N.

My husband and I had an enjoyable meal at No Name. I had the fish tacos which were delicious and my husband had a buffalo burger which he really enjoyed. The restaurant has a great vibe about it and is a great place for a laid back kind of dinner.
(4)
Rich M.

This place has a great atmosphere! Food is pretty good but the service was average at best. Still would go back because there was a friendly place to relax after skiing.
(4)
Hecate F.

As you walk up and down Main St in Park City this is a restaurant that's buzzing during the day and a happening bar during the night. The Homemade Buffalo Chips and their No Name Saloon Southwestern Style Salsa brought me in on my first visit, previous items plus their burgers keep me coming back. BUFFALO BURGERS are made with 100% pure Buffalo meat, served up fresh on a grilled bun and a side of their famous chips. On this late night I ordered their NO NAME BURGER (1/2 patty topped w/ cream cheese, jalapeÃ±os, lettuce, tomatoes and their delish Chopotle Mayo). In order to wash this baby down you must do it right and do it with a locally brewed beer: Wasatch- THE DEVASTATOR beer! If you can't do Buffalo, their Turkey burgers are just as great and juicy.
(5)
Amy K.

Found this gem on our first trip to Park City and had to come back this time! Great atmosphere with goofy decorations and lights everywhere, friendly staff that helped us find a good local brew to fit our taste, and tasty buffalo burgers - highly recommend!
(4)
Chris V.

Nice top level. A drinkers place, friendly people. Cool bottom floor. Has character, not a cookie cutter bar.
(4)
James B.

Bummer burger. Dry, over cooked (ordered medium), and just nothing special. Also, would have been great if the waiter pointed out that the beers we ordered were a quart - we could have shared one. I wanted to like this place, it has a neat atmosphere, but a bar HAS to have a no fail burger.
(1)
Robert C.

This is a very good choice for a beer and a burger in PC. The rooftop area is excellent. If you're a motorcycle fan you've got to check out the rare '40s Harley XA with the boxer engine hanging from the ceiling.
(4)
Jamie W.

Great, fun, casual, festive atmosphere. Buffalo burger was very good, fries were excellent and service was super friendly. They don't make their salad dressings in house but they were fine and the server did discourage us from the turkey burger saying it wasn't made in house and she gets a lot of complaints. Order a buffalo burger or another sandwich and enjoy the cool bar. Didn't see the rooftop or hear the music, we were too early.
(4)
James A.

Cold Squatters Brewery " Hop Rising" Great staff. The owners are always giving back to the local crowd. If your in Park City, make this a MUST DO stop.
(5)
J S.

Awesome Buffalo Burger (red bell pepper) as mentioned by other reviewers! We were able to get a table on the rooftop; it was heated so we were never cold even though there was a breeze. It was a beautiful sunny day as well. The onion rings were delish as well. Hopefully, we will have the chance to go back there for another burger before we leave. Service was excellent as well.
(5)
Grace S.

Meh- maybe this place is more happening at nights. For a Friday afternoon, I found it to be quite overpriced and uneventful. However, the bacon blue cheeseburger with buffalo meat tasted wonderful on an empty stomach! The chips and homemade salsa also gave a kick to the meal (though, next time, I would probably just order fries as my side). My friend got the chicken wrap. She commented that it was a good wrap, but definitely not worth $10. I'd attribute the price premium on the location and call it even. Regardless, this place has a butt-load of character. With their own fireplace, apparel, flat screen TVs, and shuffle board, I would love to revisit again on a Friday/Saturday night.
(3)
Jennifer B.

No Name Saloon? When it switched owners there was a lawsuit about the name so the consolation was "No Name." It became popular during the Olympics when the news showed this unique named place. Full of locals and skiiers. These aren't young skiiers but the average age here was 40. I met a Burt Reynolds breeds with Fabio look alike who wore some fierce cowboy boots and said "I'd kill a human before I'd kill an animal." This place was packed and it is a fight for a seat. Literally, I almost saw a fight when a girl snuck into another girl's chair as she got up to greet a friend. The service was good and they make fresh juice to add to your liquor. The pork tacos were okay for a bar. If you are in Park City, Utah and want to people watch this is the place to be!
(3)
Daniel L.

I'm a few months late to the Sundance Festival but was glad to find No Name Saloon. It's already May but the season remains wintry with deserted streets and a few places that stayed open during dinner hours. I heard No Name Saloon has a great buffalo burger so it was a no brainer for me to stop by. This place is pretty impressive with a old wooden structure to house an eclectic ensemble of decors that ranged anywhere from a fire place to moose heads to random sporting trophies, memorabilia, childhood toys, and an old fashioned motorcycle that dangled from the ceiling. Looking from top to bottom, it must have taken generations to accumulate the kind of random treasures that haven't been seen since televisions were black and white. However, all of this would be meaningless without an impressive full bar, plenty of flat screens and regular customers who huddled there both daily and hourly. There is also a list of rules outlined here to help people to put forward their best behavior: SALOON RULES: * Don't be a wimp, try the buffalo. You may never eat beef again. * If we don't have it, you don't need it. * Special orders do upset us! Substitutions slow the process, increase the wait and cost you dearly. * Keep your tips up. * Beer makes you smart, you better have a couple. * Shut up and eat. My friends and I decided to order a basket of fries to share along with two types of buffalo burgers. The fries ($6.25) were thick and sizable with crispy edges soft to the core with sprinkles of salt, pepper, and remnants of sweet cilantro. It came piping hot but the ranch dressing was weak for a set of fries this good. I became antsy for burgers after reading about fellow Yelper Manabu M's TrueBurger endeavor, and took advantage of sharing a half pound Saloon Burger ($10) and a half pound BBQ Bacon Cheeseburger ($10). Both burgers came with buffalo patties that were slightly pink at the center with grilled onions, shredded lettuce and cheddar as the common denominators stacked between soft buns. The Saloon Burger was tender and juicy bursting with flavors and it was by far the major highlight of the meal. Unfortunately, the Bacon Cheeseburger had the meat slightly overdone with savory bbq sauce and stiff bacons that were decent but lacked the wow factor that was discovered in the Saloon Burger. Each burger came with thick homemade buffalo chips which were savory tasty but the complementing salsa fell flat and needed a kick. They dimmed the lights a few minutes into the dinner so it was difficult to take pictures without a flash. Service was a sporadic one-person operation and she was clearly overmatched by the demanding crowd that was on hand to watch the Cleveland-Boston rivalry unfold. To her credit, she was doing everything she could but the restaurant could have used more help to enhance the overall experience for everyone. There was enough of the wow factor in the ambiance and food for me to want to return. Four stars for these buffalo burgers!
(4)
Bud H.

The burgers are really tasty at this joint, as are the homemade chips. It's a bit different to dip a potato chip in salsa, but somehow it works here. The onion rings were just okay and the ranch that is served with them was a definite fail (they can't make their own?). But on the whole, tasty food in a good-vibe setting.
(3)
Bradley M.

Ok the only complaint...wider selection of food items. But whatever...it's a saloon for Christ sakes!! Again, large group of co workers...mainly from Florida. Looking to spend a couple of hours in Park City and enjoy the scenery and other things. Explaining to Courtney (aka Blake Lively) that we need separate checks I could tell she was gonna freak out. But she managed and killed it. And even sold some saloon gear in the process. She was a doll and a pleasure. The sandwiches were quit large and the craft beers and other drinks were on point. Good times!!!
(4)
Kristi S.

Worst customer service I've ever received. The waitress took our order, and then forgot about us. Somebody else delivered our food. Our waitress never checked on us. We had to flag her down to get a drink refill after we sat with empty cups for a good 10-15 minutes. We had to flag her down again to get our check. We tried to pay with a visa gift card, but the waitress came back and told us there wasn't money on our card. When we told her we hadn't used the card before, she responded with "That's not my fault." It's too bad we recieved such horrible customer service, we were looking forward to eating there.
(1)
A S.

Went for a late night burger based on all the recommendations. Expensive at $13.75 and mediocre, overcooked. Bar was very crowded.
(2)
Benjamin G.

Haute burgers, well trained and very accompanying bar keeps. For a few seasons now, I've been here every Sunday. I have no intention of stopping. If you're into the scene, and you play your cards right, there's a good chance you could start up a conversation with a true-to-life pro skier/snowboarder here. There's a reason that when those fools come to ride Wasatch, they stop at No Name for post shred libations.
(5)
Nicole T.

Buffalo burgers were very good. The atmosphere was nice, old saloon style. The chips seemed homemade and were tasty.
(3)
Ross C.

This was my second time to Park City and No Name has been by far the best in town. It seems to have the best atmosphere if you're not a local, or loaded. The layout and setting is pretty cool, like an old school ski lodge bar. The beer is cold, the staff is nice, and the food is pretty good too.
(4)
Kristen H.

The atmosphere is great! The decor and bar selections are worth stopping by for. However, the service was terrible and the food was sub-par. Two people in my party ordered the famous buffalo burgers, which were cold. I ordered the "grilled chicken sandwich" which consisted of paper thin chicken on burnt bread. The chips were burnt as well. The table next to us sent their food back because it was cold. I would return but only for a cool place to have drinks.
(1)
Alicia W.

Love it. Great atmosphere and people!
(5)
Jason J.

While in SLC on business I knew I wanted to skip up into the hills for both a mountain drive (take the Big Cottonwood Canyon road all the way to Park City. There's a little dirt, and some small backroads, but the drive is awesome.) When it turned out that my top choice was closed on this particular Monday night, I decided to pick another establishment from the Yelp ranks. No Name Saloon stuck out to me, largely because of its name. It doesn't have one! Plus any joint that bills itself as a Saloon is gonna come in pretty high in my book by default. Located right on Main street in Park City NNS isn't much more flash than a hole in the wall from the outside. But once you step in it's warm, welcoming, just the right of "mountain town" kitsch, and it's definitely a mountain style bar through and through. There were plenty of locals, including someone who sounded exactly like popeye and an old guy at he bar who kept yelling about his cranberries. An actual jar of cranberries.... An okay beer selection, though only 4-5 brews on tap, the rest in bottle. They've got a full bar including locally made Mountain High whiskey, which I tried and dug. The menu isn't massive, but there's a fair range of bar food from sandwiches to burgers soups and salads to please most palates. It's not a fine dining establishment, so if you're going in expecting steak tartare, lobster thermadore, clams casino, or fresh handmade pasta then you're going to be disappointed. It's overpriced, for sure, but relating to my previous point -- they're not selling incredible food. They're selling a fun atmosphere in Park City with manageable food & drink, lots of cute girls and rich people wandering around, and again, Park City. Anyway, now that that's out of the way... I had the bbq pork sandwich with some (surprisingly) pretty decent smoked pork. BBQ sauce on top, some lettuce on the bottom and delicious bacon to top it all off. It was served with a side of homemade chips and a little plastic cup of their highly touted homemade salsa. Not sure what that's about considering salsa goes with the meal I ordered about as well as steak and marshmallows. On their menu they also tout their buffalo burgers as out of this world and amazing and unique and unreal, and they seem to be playing on the fact that buffalo burgers aren't common. Being from Denver, buffalo/bison burgers are fairly common, so while they did look good on the menu, they were far too big for me (1/2 lb) and I wanted to head in a different direction. Overall: Service was fine, atmosphere was pretty solid, food was right down the middle of the plate, and prices were elevated but it's to be expected when you're in the middle of Park City. I imagine this place gets pretty hoppin' late at night, as when I left at about 730p on a Tuesday, it started to fill up and was about twice as busy as when I rolled in at 630. Next time I'm in SLC, I'll def make the trek back up into Park City to visit No Name Saloon again.
(4)
Jenny L.

02.20.10 Stop three: No Name Saloon. I like places with matchbooks. It adds to my collection. I like places with Hef on draft. It makes me happy. This place also has an outdoor patio on the second floor for smokers. Very convenient. Not for me, of course, but for others.
(3)
Kelly J.

The hubby and I stopped by here on Friday for a late lunch. We sat on the roof patio, which was perfect! The decor is a rustic old bar saloon feel, gorgeous long bar inside, cool old antiques and unique items hanging overhead. The patio was really cute, flowers planted in an old wheel barrow, succulents in an old porcelain sink, cute flower pots setting on an antique sled. Just a really inviting place! The food and drinks were great! Hubby had the buffalo burger (which they are supposed to be famous for) and it came out perfectly cooked and I had the chopped salad. Honestly, I was nervous that a salad in a saloon would be just okay, but it was better than okay! I did ask for the addition of blue cheese crumbles on the salad so that may have helped a bit, but the lettuce was fresh, lots of hard boiled eggs, and bacon. It was really good! We also shared the artichoke dip and pitas for an appetizer. Yummy!!! The pitas tasted fresh! Looks like they had a really great selection of beers too! We will definitely stop here again next time we are in Park City!
(5)
Emily G.

Fun time at No Name Saloon. Cold draft beers. Found this place when a 'local' stumbled out the door. I asked him how the food was and he said, ' I don't eat the food, it cuts into my drinking money'! Ended up here a few nights apre ski and hiking up the hill on Main Street. For a fun time, check this place out. Their chips are good too! "Don't Feed the Locals". Great time!
(5)
Mike B.

This was the best place we ate at during our few days in Park City. They serve up the good stuff (Buffalo Burgers!), coupled with warm drinks, a busy but pleasant atmosphere, and with a warm fireplace roaring by the entrance. Definitely the place to go to kill that hunger after a day on the slopes. BTW, I appreciate the 21+ only rule.
(5)
Tom S.

The No Name is a great spot in PC. Super old building with exposed brick and artifacts throughout! I remember when I moved here someone told me that it was a tourist spot but to me it's where tourists wanna hang with the locals. Since they re-did the interior, The No Name has really come into it's own. No longer cramped. They have a great lounging area by the front door with a wood buring fire place, very cozy! They also have a kick ass shuffleboard table, that's free of charge mind you! Service is hit and miss, it's a very busy place most of the time. Great beer selection and the menu is decent, food is great!! The upstairs is a nice place to grab a beer and hang out on a nice day or if it's snowing!!! I will always return to the No Name, because you get what you expect and I always have a good time there. Make it a stop while your in Pc!
(4)
Bonnie F.

Best buffalo burgers, period. So damn good. The neon sign claiming to have the best buffalo burgers lured us into this place. And it was no lie. We split the traditional one, no cheese. The homemade buffalo chips, the bun, the buffalo burger all are sensational. The service is a little sketchy during the day, I'll leave it at that.
(4)
Shanna C.

Solid 3 stars in a "eh, it was a relatively unmemorable meal" way. I had a salad, which was ridiculously overpriced. That is all I remember. Not the worst food in Park City, but also not the best. It's worth it to spend a few more dollars and go somewhere more memorable on Main St.
(3)
Jack J.

My wife and I split a bleu cheese burger with chips for lunch this afternoon. The burger was well prepared with good flavor. The chips were good but the salsa was nothing to write home about. We each had a beer with my wife having a light IPA (forgot the name) and I had the Boulevard which which was close to a hefe. The beers were good. The help was friendly and overall the service was OK. We sat at the bar which usually means good service but it was not busy so the bartender was running around the place doing other things. One thing you have to remember - you're in a bar. We had a loud drunk who wandered from friend to friend while calling out comments at the top of his lungs. It was only 2 in the afternoon and he was already well into the sauce. He was obviously a regular so I suspect they could not just ask him to leave. After awhile he wandered to the other end of the bar and became a little less annoying. Overall food and beer was good - atmosphere testy but OK.
(3)
Kelly C.

Hands down my #1 go-to spot in Park City! I was in PC Tues-Thurs. Only place on that served food past 10pm. Actually went here two days in a row. Once for lunch, had the buffalo burger. I was split between the No Name & Bacon Bleu cheeseburger so the waitress let me have the Bacon Bleu cheeseburger with the chipotle mayo & garlic aioli on the side and add jalapenos with no problem at all. Good food & great service one the 1st visit! 2nd visit, out nap after hitting the slopes went overboard so we were looking up places online that served food late. Called and stopped in at a few places. The ones that were open late had already stopped serving food. When we stopped into Flanigans they said the only place that would serve food late was No Name Saloon. We like the food the 1st time around so didn't have a problem going back. Asked for water right away. We were super dehydrated, hadn't had a sip of water all day. The waitress filled our glasses at least 5 times straight as soon as it was empty. Didn't have to call for her once. I got the quesadilla (wasn't feeling too well from the dehydration, couldn't do too much fried food) and my friend go the fish and chips. Fish and chips were perfect, no complaints. I asked for my quesadilla wo/ bell peppers but waitress or cook must have forgotten. I didn't mind though because it actually tasted better with it. Got a well cranberry vodka and they actually put a solid amount of vodka in it. Finally got our check and when we did, the waitress told me she removed my quesadilla from the order because she forgot to put no bell peppers. I was so surprised she went out of her way to do that voluntarily even thought I didn't mention a word to her about it. Good people, good eats!
(5)
Erik S.

I was a regular back when this place was called The Alamo. It used to be a lot more of a dive bar for degenerate snowboarders (including myself) but has since been updated and expanded. There is a new bar toward the back and a rooftop patio if you can deal with freezing your ass off outside in PC at night. The clientele seems a lot older and more upscale than I remember from the early 90's but I guess I fit into that demographic now myself (except for the upscale part). We didn't try the food but the drinks are as good as they can be being served in Utah and all. We'll be back next time we're in town.
(4)
Julian H.

I gave this place one star because unfortunately I couldn't rate it lower on the scale. I went to this place for a beer at around 5pm on a weeknight. I sat at the bar for 20 minutes before I had to call the bartender to get any service, and the place was not busy, there were 15 people inside at the most. After waiting about 20 minutes to get recognized I just about gave up and left but I didn't. I asked the bartender if there were any specials, you know being that it was 5pm which usually means happy hour prices and she proceeded to tell me that there would be some free quesadillas or something later and listed the cheapest drinks to me. Horrible service and a trashy bar I will never go back and I would never recommend this place. Staff appears to be xenophobic. Stay away!
(1)
Shirley M.

This is a fun fuckin bar :) Good looking cocktail waitresses, crowded, loud and lotsa shit to look at on the walls.
(4)
Deborah B.

BEST Buffalo Burger EVER! Love it! Only downside to this place is that it can be pretty noisy... But the food is worth it!
(5)
Carl J.

Our go-to destination when we are in Park City. Love the buffalo burgers and the homemade fries. We took our European guests here for dinner and they were impressed, both with the food and the US western atmosphere.
(5)
Laura B.

JalapeÃ±o artichoke dip and Luke, the bartender - thank you for a wonderful Thursday night!
(4)
Leslie K.

Good atmosphere-- relaxed, not pretentious. Went during Sundance and it was packed. Good selection of local craft beer and tasty veggie burger.
(4)
Chelsei A.

Cool locals hot spot with the best Buffalo Burgers in town! Amazing Park City mountain & town views from the upstairs deck.
(5)
Jeromy Z.

Came here during Sundance and fell in LOVE. Strongly recommend the rooftop. Great service, great ambiance.
(4)
Yazo Y.

Mouthy waitress. $15 food served on paper plates. Plastic forks. Hair in my sandwich.
(1)
phil h.

No name = so lame. Ok, it wasn't that bad but other than relatively cheap drinks ($3.25 Buds) and the constant stream of kick ass music (think Rolling Stones followed by Talking Heads, then a little Rage followed by Def Leppard) this place reminded me of another college bar gone bad. C'mon Park City, is this the best you got?
(2)
Rey L.

this place was pretty rocking. for Utah that is. i've been to Salt Lake and Provo and i've got to say that Park City is where its at and NNS is the place to be. we stood outside for a bit, contemplating coming in. people kept on walking out of the place with red faces. i figured that it was just sunburn from being up on the mountain. to my surprise, it was not sunburn. Drunks! Drunks in Utah! I glanced up in the sky to look for flying pigs. nothing. the place is pretty raucus. full of locals at the bar and tourists at the tables. lots of skiiers and snowboarders too. the locals at the bar look like burned out surfer dudes, but, not. they were very friendly and chatty though. the gf and i talked to one guy for a while and he enlightened us to all things Park City. cool dude. the prices for beer and wine were very respectable considering we were on Main St. the bartenders and hostess were quite friendly as well. if it weren't for the snow falling outside, i would've thought i was at my local beach watering hole. friendly atmosphere, great priced drinks and the best dive in Utah.
(5)
Josh P.

This place is a cash cow in town. I come to Park City about once a year and every time we head down to main street there's a crowd at No Name. Last night there was no exception...in spite of that I always seemed to get a drink within a few minutes. The bartender was fast and courteous. I haven't had the food there yet so I can't comment on that quite yet.
(4)
Melissa C.

Good beer- wish they had more on draft. Good food. Cool saloon.
(4)
Brandon S.

Used to be better, and they ID you with a machine made for spy recognition at the airport. Also, they pour horrible tequila out of the tap, which was kind of cool. The best part is the shuffle board game on the main floor.. It's free, so thats cool
(3)
L S.

Super crowded. Nice place and reasonable prices. Service was friendly but slow. Perhaps a few more servers would be advised. I certainly would have ordered more if the server stopped by. She was busy so it wasn't her fault. Just a shout out to mgmt.
(4)
Kevin T.

A Park City institution...buffalo burgers, strong drinks, and a lively crowd are what separate The No Name Saloon from the rest of the watering holes on Main Street in PC. Seating is first come, first served and this place gets very crowded at night--especially during high season and on any summer weekend. Get their early, stake out a spot at the bar or a table upstairs, and enjoy the show.
(4)
Zoe D.

Fun, lively, good simple eats, great location and plentty of beer! The fish tacos are made with unauthentic lettuce rather than cabbage, but are still delicious! I'm usually not a fan of chips but they have the best that are loaded with splices and come with the sandwiches. Dip them in the salsa-soooooo good! Draft beers can be ordered as 34 oz and make for fun! The menu is reasonably priced for it's location on main street. There's a shuffle board there and fun things hanging from the ceiling like boat motors and an antler chandelier. Grab a drink after next door at o'shucks!
(5)
Richard G.

I used to not really care for No Name. All the kitschy junk all over the walls & ceiling kinda turned me off in an Applebee's kind of way. It was always super crowded, hard to get a drink, impossible to get a table, and I would just get annoyed and wander off. I was there many times and I guess the chemistry was never quite right. After a while though, visiting in the off-season and actually having a chance to soak it up, I realized that all that crusty stuff all over the place is really cool if you take a good look. The brick ceiling itself is amazing and the fans, fireplace, etc. Awesome. The food has been good, drinks have been good, and great service. So, I guess what I'm trying to say is.... I'm sorry. You're pretty damn awesome, No Name.
(4)
Whitney C.

This place is a pretty standard location for locals. I don't really go to bars on Main Street that often but if I do, I usually go here. Bartenders are friendly, decor is cool, and the atmosphere is pretty laid back. They have shuffle board and a super cool outdoor patio upstairs. I usually only come for the drinks. The one time I came to eat, the service was subpar and they took forever so if you do come here, just plan to hang out and enjoy a drink or two while mixing with the local mountain men.
(3)
Vanessa A.

Rude mother fuckers! Walked in and walked out! Don't waste yo time.
(1)
Danielle V.

I visited No Name Saloon while I was on vacation in Park City. It was great, I had one of the burgers which was delicious and drank 'Yard Sale' beer which is now my favorite beer (wish they had it in NY). It was a fun ski crowd and I would def. go back again if I were in Park City.
(5)
Lo J.

We ended up here Saturday night after juggling where to eat. I was hesitant at first, but the atmosphere and the decor here are awesome! We received the best service and the food was great! I would have to recommend trying the artichoke and jalapeno dip!
(4)
Cindy H.

Absolutely loved this place. The upstairs patio was great. Had a blast playing shuffleboard and drinking with the locals. The staff was friendly and fast. The clientele is everyone and anyone. I also rate them as having the best bathrooms in PC. Very hip and cool.
(4)
Jeff T.

My favorite bar in the whole world , and I've been in several bars! Always busy , great selection of drinks , very good servers working quickly and never leave you with an empty glass. Simple food , burgers are probably the best . There is a roof terrace and the bar area is surprisingly big. This is not a place for a first date or an anniversary , it's a REAL bar with rock music and sports on the many tv screens. There is always a taxi outside at night which is important because this is NOT a place to take the car. Big plus no guys in flip flops.
(5)
Shawna K.

I knew I was gonna have a blast at No Name Saloon as soon as I walked in! Greeted by boisterous laughter by a ton of dudes at the bar, an old school saloon feel, and hot bartenders wearing shirts that said, "I Love Fat Guys!" YES! It was a Monday afternoon, typically a slow day in the restaurant biz, but clearly all the awesome people at No Name haven't gotten that memo! Yep, I'm including myself in with those awesome people! Greeted quickly and warmly by two waitresses who had tons of recommendations for local beers we should try, namely the Polygamy Porter. Which although wasn't my fav beer, I couldn't resist and with their tag line, "Can't have just one!" I was sold! Their recommendation for the buffalo burgers (roasted red pepper and bacon/blue cheese) were also spot on and were dynamite after traveling for 5 hours with no food! It was soooo hard to leave this bar, but I had tons of more Park City to see. If I was gonna hang at one spot for a few hours, No Name would be my first pick! I do slightly wish their barstools were a tad more comfortable though! I guess I just needed more beer to numb my bum!
(4)
Ryan W.

Awesome bar. The decor is crazy during the holidays - it is warm and super inviting. I think this is one of the best bars in park city. Check it out and brave the cold!
(4)
Sarah G.

Ignore the crowds and noise in what appears to be a run-of-the-mill aprÃ¨s-ski bar, grab a seat on the roof deck, corral a server, and order a burger. I expected something greasy, overcooked, and mediocre, given the volume this place is doing, but was wowed! Flavorful meat, perfectly to temperature, with yummy toppings. The house-made chips are a great side (skip the so-so salsa and dip in the chipotle aioli that comes with your burger instead!).
(4)
Steve S.

PROs: nice atmosphere, hot bartender, awesome hand dryer in the bathroom, and my friends awesome mustache CONs: rushed out by waitress(Maria), food(mostly all of it) and stools were not very comfortable Five guys snowboarding all day and we decide to try out this nice looking bar next to O'Shucks bar. The bar was nicely decorated with a historic look but had the most uncomfortable upright chairs. After a long day on the mountain we were hungry and ready to drink. The portions we got were not very big and the BURGERS WERE LIKE HOCKY PUCKS. We ordered 3 appetizers with our meals and after all that we were ready for another round. **The QUALITY WAS NOT THE BEST and SERVING SIZES TOO SMALL for the price. Lastly the bar felt very cluddered an
(2)
Danielle H.

The red pepper buffalo burger earns the four stars right there....amazing. It came with chips and salsa...the homemade chips were delicious but the salsa was a little watery and bland. Decent beer selection, sweet waitress. I have to say the bathroom blew me away, I didn't expect such a cool bathroom...kinda didn't fit the rest of the place. LOL
(4)
C.V. C.

GET in THERE ! ! ! IF you are ANYWHERE near Park City, this is the place to HANG OUT and have a GOOD nite. Arrive for dinner STAY through cocktails and dessert. KNOWN for a range of BURGERS- this place has a MENU to tingle EVERY palette. Go READY to spend coin. . but it's WORTH IT- you are there on VACATION!
(4)
John H.

Great atmosphere, but really crappy food and ridiculously slow service. It took us 30 minutes to finally get a drink. Granted, the ski hill had just closed and they were busy. But, c'mon... it shouldn't be a fight to get service. Most of our party gave up and left. My buddy and i decided to wait it out given the other positive reviews on yelp about the "best burgers in town". What a mistake. My blue cheese bacon buffalo burger was overcooked to the point it looked like a hockey puck on white buns. No lettuce, tomato, onion or other sauce were listed on the menu - and none were provided. My friend ordered the fish tacos, but was brought fish and chips (which very heavy on the fried batter). He pointed out the error to the waitress who replied "no problem", walked over to the kitchen window and yelled over the noise of the crowded bar "turn this into fish tacos". Two minutes later, one of the pieces of fish were removed, and the two remaining were thrown onto cold tortillas, covered with cabbage and some kind of foul sauce and magically became tacos. Awful experience.
(1)
Scott W.

We went in only because two people had recommended it because of the atmosphere. That it had! This time of year the town is pretty dead apparently, but when we were in there, it definitely had the local feel to it! And they had some great beers on tap... Very cheap too! Two entrees and two beers, around $30! Pretty good I think...! I would have given it more 3 stars, but the burger that I had... (no name burger). Side note to that.. If your looking for a fun place to go for a beer and watch the locals drink, this is the places!
(3)
Brent L.

Great place for alcohol! Good service, atmosphere,fun and enjoyable! We did not have the food but it smelled good! They had what they called happetizers that was food to try!
(5)
Nicole H.

Busy for sundance. Went with group of high maintenance ladies. Service great, beer cold and buffalo burgers and all food awesome. Love love the atmosphere.
(5)
Pete E.

One of the top Bars on Main Street, this one is always packed with locals and people on vacation. Cool decor to jell out on while waiting for a Great burger to go with your beer. If your looking for live music, dancing or an upscale swanky joint which created this years Park City Best Cocktail, this is not the spot. But if you want a low-key place that plays good music, has some energy. If you have some time to grab a drink or two. Settle in, have some cheap grinds and people watch. Everyone comes through the doors of this place at some point on a visit to PC main street and stops in for a pop as they bar hop down main street.
(5)
Cynthia C.

Beers are gargantuan here. 40 ounces if I remember correctly. Clientele & staff are friendly. The atmosphere is super energetic. I liked the round bar tables scattered throughout. There were lines outside each night. Drinks are weak like all the drinks in Park City.
(3)
jeannine s.

Wondering where locals hang out in Park City? No Name Saloon of course. At any time of the day any day of the week, the No Name is were locals go to cool their heals and where out-of-towners can get their fill of local fare. I first stopped in on a Monday afternoon looking for a bite to eat and a bold brew. You're greeted by an eclectic mix of odds and ends -- elk heads and other stuffed game, bicycles and dozens of old license plates -- affixed to the walls. A long wooden bar hugs the length of one wall. Attractive servers stand ready to pour you a brew. Near the back of the room is a partially hidden kitchen on the way to the faux rustic washrooms in the back. It's an attractive place with good service. Although tempting and as ravenous as I was that day, I just could not bring myself to wolf down a buffalo burger. I had my quota of beef for the week, and, it was time for me to give white meat a whirl again. So, I labored over the menu which featured selections of grilled chicken and pulled pork sandwiches, on special was a pulled pork taco, before settling on the grilled chicken and avocado in a spinach wrap. The wrap was the healthiest thing on the menu and it was slightly spicy and delicious. I'm happy they did not sacrifice flavor when I sacrificed the extra calories. The wraps and sandwiches are served with an addicting basket of thickly cut chips. It took all the will power I had to not consume every last one. Later that week, I was back with a large group for an after dinner drink. No name was filled to the gills, but the servers., cheerful as ever, aimed to please our 25+ person crowd. It's certainly the place to be anytime of the day while in Park City.
(3)
Alex S.

A big part of me wants to give this four stars but I just can't for some unexplainable reason. The place was crowded when we went on a Thursday night which is the norm. The place is really well decorated and set up. Definitely cool looking and there are plenty of tables so despite the crowding it was easy to find a good spot. There was a good beer selection and the food was pretty good. We had the BBQ Beef sandwich. It was just decent but pretty unremarkable. Also it says on the menu that they don't accept any alterations to any of their meals (e.g. Dressing on the side). I think it is rather bold and snobby to actually have this be your policy....Even Burger King can make food how people like it, you should be at least at the level of personalization of a fast food chain. P.S. The HOT bench outside the front door is the most amazing thing ever. I know it sounds weird but give it a try.
(3)
David H.

The No Name Saloon is the perfect place to get crunk, creepy, & weird in Park City!!! I love my rowdy bars, and this one serves gourmet food... LATE NIGHT gourmet food to go! We had a very sweet and attentive blond bartender who had a bit of a punkish look to her. She was very cool, especially when dealing with the blacked-out Jets fans (Jets had just advanced to championship game, haha). She gave us two free beers after the drunken Jets fans next to us changed their order after the beer was poured. We ordered two different buffalo burgers at last call, and even our sober friend said they tasted amazing :D The upstairs patio looks like it'd be cool in the Summer, but I liked it best downstairs... front and center! This is a PERFECT rowdy college bar... and where better than in a small ski town!
(5)
Alison G.

Dreadfully generic bar food. Terribly unhealthy and low quality ingredients - all mainly fried. Quite crowded and loud. Poor service.
(1)
Dan M.

Made the "No Name" our lunch stop while visiting Park City. This is what "Bar Food" should taste like. Atmosphere is friendly and very layed back, with a very eclectic decor, which includes a 1942 Harley. Had the Saloon Burger which was my first buffalo burger accompanied by a Cutthroat Ale...on tap of course. Food was very good and reasonably priced. Definitely would recommend if you are looking for good food and a unique atmosphere. Also check out the bartender, I thought Lucy was dead...nice retro look.
(4)
Mark R.

Great watering hold. Bartenders very friendly and crowd lively. Very casual. Would come back for a nightcap.
(4)
J V.

so this place was packed! and full of ancient mining memorabilia and other stuff it was a nice quaint bar. The burger I ordered was the No Name Burger ( buffalo meat, cream cheese, fresh jalapeÃ±o, habanero sauce) and house made chips that I couldn't stop eating! the burger was a-ok because it wasn't memorable.....but I could go back just for the chips and beer! The ambiance was "happening" with most of the guest over 40 years of age mostly active skiers and well dressed and happy people .... if you are looking for the younger crowd maybe spring break they'll be there haha. I do recommend this joint because of the chips and atmosphere :)
(3)
Lee S.

Good place for burgers and beer.
(4)
Edward G.

The atmosphere at the No Name Saloon is chill. Everyone there was great. I found myself sitting next to the owner of the bar and had a very good conversation. The bartenders are awesome and fun to talk with as well as the locals. Just as everyone had suggested, we tried the buffalo burger and the chili. It was great!
(4)
Michelle B.

Fun atmosphere with happy patrons and employees. Great rooftop patio. One of the best cheese quesadillas I've had. My husband loved his burger and homemade chips.
(4)
Dana R.

Oh, to be a young, single woman living in a mountain town with a bar like this to get drunk at! This place was jam packed so if you want a table you probably want to get there by 10ish for a seat or drink elsewhere before arriving since it may take a little while to get a drink.
(3)
Chris M.

Best Bison Ribeye I have ever had, small plates are great too! Loved the silver whiskey!
(5)
Grace T.

wow, i'm surprised this place hasn't gotten more reviews given that it was PACKED the first saturday of sundance (2012)!... good vibes, good drinks, and a good place to park your butt if you're lucky enough to find a seat when it's crazy snowy outside and you brought the wrong shoes to park city!
(4)
I. P.

We went to this place as it was highly recommended. I can't say I would highly recommend it to others. It's not a place I would trudge out to, but if you're by and not much else is going on, go ahead and stop in. I had the zesty or spicy buffalo burger. Buffalo burgers is what this place is known for, so I was told. However, I wasn't impressed. I'm not a frequent buffalo burger eater, but I had one in Denver a month prior that was much better. Firstly, our burgers came out way way way too fast for them to have been made specifically for us. That made me quite cautious. Secondly, the burger was not spicy or zesty, but tasted more like a regular burger. This wasn't an issue, but I wanted a zesty/spicy burger for a reason - I like it that way. Lastly, the buns were irregularly shaped - more like ovals. The burger itself was round, so this was not particularly helpful. The waitress was nice and stopped by often to check on us. If I'm back in Park City, I would try it again, but otherwise, visit at your own pace. Nothing special is going on here.
(3)
Alice S.

A few locals recommended this spot- and while this is probably the best place to get rowdy, throw a few back and sing drinking songs- it wasn't the ideal place to grab dinner. We somehow found a table in the sea of people and ordered ourselves some buffalo burgers (which were delicious). But I was bumped into a million times while I was chowing down, and my famished state of being was just not having it. If you are going to dine here- go early and avoid the beer guzzlers.
(3)
Y K.

Everywhere I go all I see is bros, mang. Although it's better than if a bunch of scantily clad women turned this place into a club like Liquid Joe's or something. This place feels authentically saloon-y. It's where boys come out to have some beer together. I love the setup of this bar; the bathrooms are far away from everything in case someone had an accident, there are lots of little round tables, and the gentleman who run this ship were very kind to us one night when I decided to host a portion of a bachelorette party here. and there is a bar upstairs, and a deck with a bar upstairs. Bars everywhere!
(3)
Mike H.

Surpisingly good food. I had the Ceviche which was really good (I'm a ceviche snob too) and my wife had the Buffalo Sausage (seriously) with baked beans and potato salad. It was all fresh prepared and exceeded our expectations for bar food. The location was nice and the atmoshere was fun and welcoming. The beer list was pretty disappointing though with all the usual suspects on tap and bottle.
(4)
Raquel A.

Totally a Locals SPOT!! Great in the SUmmer! SUper BUSY in the Winter they have warm bench outside that's awesome Food: Fried & Greasy but OK.... Ambiance: Fun & Loud, you can always go up stairs they always have less of a crowd! Drinks: Good Overall = FUN & GOOD TIMES!
(4)
Lena B.

i envision this is how heaven would be... - 50 men for every woman - $6 for 40oz beer - no need to flash boobs in hoochie mama clothes on the other hand, i also imagine hell would be like this... - of those men, no one you'd seriously consider taking home - that humonguos beer would only make your belt size bigger without actually giving you the buzz - not these many people could be crammed in if this was heaven don't you just love the name "no name"?
(3)
nini t.

This place was recommended to my bf by a 40-year ski instructor. It's a loud, friendly place. People seemed to be having a good time as we walked in...it was packed on a Wednesday night during Sundance. Eager to find a table, we asked a waitress for some help. She said we had to be like hawks...seriously. So I made my way to the very back and there were two empty tables. Our party of 4 parked ourselves down and scanned the menu. Buffalo burgers - done! I had never eaten buffalo before, but I do love burgers. I ordered the spicy one with a habanero aioli and it really helped to mask any gamey taste. The bf ordered the the bacon and blue cheese, which was even better. Comes with some salsa, which I didn't really understand, but I did enjoy the chips. The beers are good, the prices are reasonable ($12 for a burger), and the crowd seems friendly.
(4)
Schuyler W.

I will keep it brief, because my time in this establishment was brief. Whiskey breath. Fraternity brothers. Bar brawls. Not really my scene.
(2)
Shari F.

This place can get pretty packed in the evening. I recommend it for lunch if you plan on eating. Their Buffalo Burgers are the best!! They make their own chips and salsa which is also very good. This is not a techno club but if you want a down and dirty saloon for a beer and a burger - this is where you want to go.
(4)
margaret m.

Love the atmosphere...lots of memorabilia to look at...good looking bar is crowded with bartender's set up so we moved to table. Service was not great. Went in looking for a nice mushroom cheese burger...ended up with corned beef panini as burger menu was all bacony, cream cheesy, Mexicano. Great looking bar crowd...probably better in the evening. Bloody Mary just ok
(2)
Caitlin E.

Great bar! After striking out at two bars down the street the no name was a God send! Our waitress Rosie was so friendly and funny. Drinks were fab and mozzarella sticks were the best I've ever had. This was the only place in town with tons of people in it! That says something!
(5)
Jean T.

Hands down best bar in PC! The expansion is excellent - well done! If your looking to for disco bob you wont find him here. Awesome Buffalo Burgers! Good People! Great Atmosphere! and you can't beat the heated bench.
(5)
Kelsey H.

Great upstairs outdoor deck, head straight there since there is a bar upstairs too!
(3)
Fastfish S.

Tasty food and drinks in a casual and fun atmosphere. Good place to go watch a game. The wings and the "corn beef panini" (a reuben) were both very good, and my husband enjoyed his buffalo burger. Good bloody mary too!
(4)
Pat K.

Definitely a locals hangout. Personality burst from every nook and cranny. Buffalo burger was excellent! Chips and salsa are actually fresh cut potato chips deep fried daily. 5 guys at bar quickly grow to 10. All having a blast, loudly. This is their place for sure! If you want a visit a place in Park City where locals are having fun, and nobody cares whether your a tourist or one of their own, this is your place!
(4)
Joseph M.

The ultimate ski town bar. Over the top decor and great sound system. A must try.
(4)
Matt R.

Good place. I really like the beer selection, food is pretty solid (considering what it is), and would definitely come back. I love the upstairs outdoor deck that is heated. Just a perfect place to go for some casual dining!
(3)
Pmcrider S.

Stephanie a bar tender told me the burgers were their specialty. She was on the point. Best burger I've had in a long time. Great selection of beer. The place was packed, but clearly a local and visitor hang out.
(3)
Jacqueline M.

I wasn't overall unpressed by the service and the food at No name. It's okay. They definitely don't handle groups very well. I ended up waiting almost an hour for a wrap and then had to have it boxed up so I could make it to an event on time. Not cool. The wrap was definitely over priced and did not meet the flavor expectations for that price. As a bar, they are just that a bar. Nothing special or fancy, which if you don't require such then disappointment will not be a factor during a visit. I would not suggest a group of more than four, especially if you order food. If you need a drink, your need will be met at No Name Saloon.
(3)
sarah p.

ooohhhh, ok weak drinks are no fault of any bar in utah but I am a lightweight and the drink did nothing for me. The buffalo burger was worse: first it was frozen, I know as mine was served raw and still cold in the middle, the server was spacey and a bit aloof. The chopped salad was pretty bad. After passing the kitchen and seeing the giant cans of food and bottled dressing they served, I realized this was more of a hangout then a place to actually get a good meal. Go the the High West Whiskey place or even Wasatch Pub before here..
(2)
J. T.

Not sure about the food (read other reviews) but the atmosphere in this bar is terrific. This bar has a lot of character blending old west with modern amenities: we sat under old wagons and scooters that were hanging from the ceiling. There's lots to look at (plus flat screen televisions in the bathrooms!)
(4)
Jen G.

Ok, so lemme preface this by saying I went to PC with one of my girlfriends over the weekend. We didn't go with any of our guy friends, it was just us two. So first off, Park City was a TOTAL sausage fest that weekend, I dunno if it's always like that, but there were literally 100 dudes for every girl, and the few other chicks that were there were totally with their hubbies or boyfriends. Thus, my friend and I got a lot of attention at any bar we went to. It...rocked. Statistically the odds were phenomenally in our favor. So anyways, back to No Name Saloon. The reason I bring up the statistics thing is that in general, I think this is more of a guy's bar. It's HUGE first off, the room seems to extend to the back for a long time, but regardless of this it was still packed and elbow to elbow. It's got these plank wood floors that gives it a cool, almost Western feel to the place. It's Utah so all the beer is maxed at 3.2% I think, but you really just go here for the energy and to people watch. I'd have to say it's my favorite bar thus far in PC.
(5)
Dan G.

This place does not require a whole tome - its a raw wooden floored loud boisterous local bar/pub. Its your typical post ski hang out chat up the ladies and tell great embellishments of your day on the mountain "Dude, I caught like huge air on that jump! Must've been like 70 or 80 feet!" For a few drinks after skiing its good but I can think of dozens of places better suited for a dining experience. The music is good and loud and its generally a very up-beat fun place to hang - I just recommend keeping it drinks.
(2)
Brandie R.

I had one of the "world famous" buffalo burgers. While it was pretty good, I'm not sure what makes it "world famous". There wasn't anything wrong with it, but there was nothing different about it either. The housemade chips were good too. The onion rings were tasty, but for a $3 upcharge I expected to receive more than 6 of them. The service was pretty good although it took a while to get our bill.
(3)
Sailracer S.

Fine dining? no. Casual american culture with warm fun people and good times? yes. Good burger and a better beer. I'll be back and probably meeting more cougars than last time. Good times.
(4)
Karina G.

One of the cheaper dining options on Main St. If you show up after 6pm on a weekend - you're going to have to fight for a table. Best tip? When we noticed someone paying we asked them (politely) if we could take the table after them. Try to be nice and share the table if there's only 3 of you in a table designed for 8. =D First time I came here was on Ash Wednesday so no land/sky animals for me... total bummer since everyone else in my party raved about the Buffalo Burgers. I finally got to try one Saturday night - and it was SO worth the wait. Absolutely f-ing delicious. A friend wanted to order a "buffalo chili burger with double buffalo" 'cause it was so tasty. The buns were also this tasty soft and sweet (almost brioche-like... or like hawaiian bread you can get at the supermarket) and they were topped with cheese. I wish I didn't live so far away from this place... BTW... service was very good for a bar.
(4)
Michael M.

The Saloon Burger was juicy and delicious, with sweet onions and cheese melted to perfection. The lettuce and tomato were crisp and fresh. The buffalo patty was pleasantly flavorful. Only the fact that the burger arrived medium-well, despite my order of medium, kept the Saloon--the only non-cow offering on the site thus far--from a 5.
(5)
David P.

I guess you come here for the atmosphere. The food isn't good, the beer is typical Utah, and the prices aren't special. The staff was nice though.
(2)
Evan G.

A very fun bar. We didn't have to join the "social club," as the door guy said, "The managers are picking those up tonight." 34 ounce beers for $6 - can't go wrong. The place has really fun decor, the mini-shuffleboard-like table is a lot of fun, but if you're a woman, prepare to be outnumbered, the male to female ratio here was about 30:1.
(4)
JJ G.

Love this place... beer... food... beer... food.... There's rarely a wait, the place is huge, the bar staff is friendly and timely... how could I complain?!
(4)
Chris D.

We ate lunch on a lazy Monday afternoon (2-22-10). Mediocre service (the ususal- took forever to get served, wait for a menu, order, no glass with a beer) below average food (unevenly cooked burgers, rare and raw, cold fries). It even took forever to just pay the bill and get out of there. And no they weren't slammed. Pass.
(1)
Bif P.

Spent nights in here last week and each was better then the other. We had a blast. The first night we were downstairs at the main bar and the atmosphere was great. Next night we were upstairs with one of the best bartenders I've had in my 30 years of drinking, Rachel. Downstairs, upstairs or outside on the heated porch that overlooks Main St doesn't matter, its a blast. Loaded with ladies, it's a must go.
(5)
Trenton H.

Wanna get a feel for how the locals roll? Very casual, super friendly & unpretentious. I luv the fact you don't have to check in with a hostess, you get the seat you earn. Be friendly & have fun you'll probably make a few friends.
(4)
Lisa A.

I had a great time enjoying a few apres ski cocktails at No Name! The prices were good, the drinks are strong, service was friendly & the crowd was fun! Oh yeah, the buffalo Burger's are tasty too!! I will admit, we never stayed later than 7:00pm as the crowd did seem to get a little on the younger side, buy I would highly recommend this place for a first drink of the day/ night!!
(4)
Natalie G.

no name deserves a name, because a spot like this deserves a title! all i can say is this: cheap strong drinks plentiful of snowboarding cuties cheap strong drinks casual food slider hockey bocci type game table cheap strong drinks and that is all you need to know. it's that good.
(4)
owen brenna i.

This place seems like it would be cute and fun for dinner or a drink, but for breakfast it was awful. We were just super hungry and it looked cute. The breakfast sandwich was a square of kraft cheese on some egg and some not so good looking bacon... They have a juicer but have generic orange "juice"... it was just extremely disappointing.. I was hoping for something a bit more mountain town-ish. I guess we were supposed to go to the eating establishment..good to know for next time. The heated bench outside was pretty cool.
(2)
Alex G.

They have a great burger!! Though it can be over an hour to be seated during Sundance. Service us great.
(4)
Marianne s.

hehehe...all I can say is I'm glad someone told me about this place. They have stiff drinks and when you're inside you kinda forget that you're in Utah. We had several great conversations here. Shared a table, even walked away with T-shirts. The service was outstanding. They have Hef on draft, buffallo burgers and clean bathrooms. Which is important for a bar. just sayin....
(4)
Braden B.

Interesting lil' ski town pub with the appropriate decor. Eclectic mix of local North Face ski/board fratty "bros," local cowboys slickers, local "artists," local "I wanna rage against the LDS" and wear a "Sexy Motha Fucka" T-shirt and tourists pouring over the barstools sipping on watered down "cocktails."
(3)
Nathan B.

This is my favorite bar in Park City, maybe the world. The people are fun, the service is decent, the food is great, the drinks never end, and they have shuffle board.... Try one of the buffalo burgers, you won't regret it, especially if you wash it down with one of the 32 ounce beers!
(5)
Andrew W.

My first visit to Park City included a debauchery session at the "No Name Saloon." As I was there visiting on a ski trip with 11 others, we made good use of the No Name and left hurting and forgetting our visit. All I remember from the party night was that there were old antiques all over the walls and that it was one of the first buildings built in Park City. The history is thick, but the drinks were thicker.
(4)
R H.

Cool spot for a lively drink.
(4)
Brooke S.

five stars for the shuffleboard table and video game tv machines one star for the asshole bouncers and questionable clientele. but yknow...they really have great hot wings. this place is always busy but really is like a frat party plunked down in the middle of main street in utah. it's fun for a little bit, but in my opinion, doesnt really fit it with the laid back, super nice vibe of park city. go early...play some shuffleboard while splitting a beer and wings and then get the hell outta dodge before the night crowd moves in.
(3)
Clayton P.

Cozy, warm, wings, 40oz beers, shuffle board...come on what's not to like.
(4)
Cindy P.

Went here for my recent trip to Park City, UT and this is obviously THE bar to go to on Main Street. We went here three times in the three nights we were there. Every time it was packed. The drinks were strong (well, stronger than the normal Utah one-exact-ounce-at-a-time standards), the music was good, and the people were cool. Usually you have to pay for a membership to get into bars in Utah but for some reason, we were never asked to do this. The other bars on Main Street charged a membership fee though.
(5)
Kumar D.

Great spot but tough to get a seat when it's busy. We got lucky and found a spot at the bar 5 min after we arrived. The buffalo burgers are great and not too gamey if you're new to buffalo. We learned that buffalo is lower in cholesterol than skinless chicken breasts -- who knew?! Both of our burgers cost less than our appetizer the night before at Chimayo. The music was good and the crowd was friendly. I would definitely come back to No Name Saloon.
(4)
Tom W.

The buffalo burgers were pretty good and cheap and they have an ok selection of beer. I did not run into the frat boys as others did but I could see this place getting kind of douchey later in the night. I ran into a couple people from Chicago, and White Sox fans at that, so that instantly made the place cooler. All in all I thought it was a cool place for a burger and a beer but not a must visit spot.
(3)
Adam D.

The manager was rude and disresectful of my friends.
(1)
Darlene S.

This is the greatest local bar anywhere! We love it and are always treated like family, the waitresses and batenders are wonderful! We come here every year and are always welcomed by everyone.
(5)
JP B.

So I'm a fan of little local places, but not when the smashed, (and I mean smashed) owner picks a fight with one of your buddies in the first 5 minutes in the building. We had just gotten our drinks, and the owner goes up to our friend and he punches his drink out of his hand and starts screaming profanities to him. At least the bouncer apologized and said he gets this way sometimes. Great customer service. I recommend O'Shucks next door, we had a great time there.
(1)
Christin A.

Always have a great time here - great decor and nice bartenders and a fun crowd. It's my favorite place on Main Street in Park City for sure. Love the decor - Christmas tree lights, hanging motorcycles, old school license plates and a shuffle-board table. Very "saloon" like. ** A Park City classic and a must-visit while in Park City**
(5)
mark k.

stumbled in on customer appreciation night. free food and some free drinks, won a snowboard in the raffle. mixed crowd young and old great place.
(5)
Marc S.

Loved this place for some drinks and nachos up on the roof. Amazing heating elements kept us nice and warm. Just a great atmosphere, super energy and the dog cricket up front was adorable as hell sitting on the heated bench. Had he unfiltered hefeweizen on draft and it was perfect for the afternoon aprÃ¨s ski.
(4)
Lisa S.

We wanted a burger after walking around Main Street on our first trip to Park City. This was a fun funky place with a good burger and attentive servers. They don't do many substitutions and special orders, especially on a busy night, but that's ok. The burgers are good the way they are. We would return. It's a good choice if you're looking for a fun saloon without exorbitant prices.
(4)
Jonathan D.

Great place to enjoy the night life of Park City. It gets packed full of people! I also ate lunch there during my stay in Park City food and device were both great!
(4)
Matt V.

Went here on St. Patrick's Day at the tail-end of our 6-day snowboarding trip. Wow, what a difference to come in here after suffering through an insanely busy High West. The bartenders and servers were incredibly fast, attentive and, frankly, attractive. The drinks are strong and incredibly well-priced for a ski town. We also ordered food and had some nachos (I think - was getting a little foggy by that point) and the fish-and-chips, which were delicious. I'm not sure if the 5-star rating would hold up over time, but with two large levels, shuffleboard and Big Buck Hunter, I'm sure I could find more fun here. Side note: they played Baba O'Riley by The Who. I don't think I've EVER heard that actually played in a bar before. Nice touch.
(5)
Bridget C.

Snaps all around for this place. I'm a sucker for atmosphere and this place is to dIEEEE. Food is reasonably priced to boot! Food is pretty good, pub food. If this review was for food alone my review would be a 3.5/4 but atmosphere bumps it up to 5!
(5)
Rob G.

On business travel and at the advise of the hotel checked it out. Glad I did, great food, great atmosphere and the bartender (Callen) was awesome!! Being from Chicago she turned on the Cubs game for me and was great company. Great selection of drinks too. I had the buffalo hoagie and it was great. I would recommend to anyone.
(5)
Mike H.

This has been our go to spot on our whole trip here in Park City. Even with how busy it is we never experienced anything but great service. After exploring all of the other spots this remains our favorite.
(5)
Jeff Y.

Ah, No Name. I probably spent about a third of my Sundance weekend here. Great crowd and atmosphere for watching games or singing along to Sweet Caroline. This place gets really crowded and loud, especially at night. Getting a table is a major struggle. Long lines going down the street, and a cover charge at night (at least during Sundance). The food is solid, albeit a little overpriced. Pretty good beer selection.
(3)
Jamie B.

Stopped in here on Friday the 19th after my Company Christmas party! This was a really fun place! Great music and a great atmosphere! Our server was wonderful too! We only stayed for one drink but I'd definitely go back. You must try the heated benches outside!!
(5)
Glenn B.

From the time I entered the front door I was taken by the elaborate decor and friendly atmosphere. This place has lots of character and room to sit in small groups or large ones on the rooftop patio. There is an extensive array of beers to choose from as well as a full service and friendly bar staff. It's an absolute staple if you're going to park city. I would recommend this place to visitors as it appears to be a local favorite. As far as food goes, the food is average and the meals are served with home made chips instead of fries, but are made up for with the fact that their burgers are made not of beef, but of bison.
(4)
Phil B.

Tourists beware! This is not a friendly place if you want a casual drink and you are visiting from out of town. We were denied entry because my wife's drivers license was not accepted. Although considered valid at the airport to get through security, this bar requires a passport for entry if you are not American Although it's not unusual for bars in Utah to card everybody regardless of age, this is the first time we've experienced being denied entry because our government issued driver's license from Canada was deemed invalid. I'm 41 years old and we were part of a group of 10 that were coming in for food and drink to watch the hockey game. We were probably the youngest in the group - but they decided it was better to be confrontational with me and allow the entire group to leave than allow my wife to enter. No other bar we visited on main street had this policy in place nor treated us with such disdain. We will not be going back to the place any time soon - even if we decide to carry around our passport.
(1)
Mike R.

GREAT saloon in downtown p.c.......good crowd...all friendly incl. the staff....food is good but a bit pricey !!it gets a little crowded at nite along /w the weekend....great dÃ©cor inside.....check out the patio bar on the roof....nice view of main street....best beer bargain...drink the PBR in the can......stay away from the drafts !!! Utah law only 3.2% alc.
(4)
Dee K.

Fun spot in Park City- drink at the bar or grab a bison burger. IDed at the door for late night fun- cool decor. Def a large bar and a spot to go for nightlife in park city.
(5)
E.M. B.

The burger was $14.50, and this PC local says it's worth every penny! It's deliciousness can be summed up in one word: DAYUM!
(5)
Joanna M.

Great service and drinks, we had a blast! Special mention to one of their bartenders: Jose! He is awesome and made sure we were all having a great time.
(5)
Ambaar M.

We went to this place after a few people recommended it but we were disappointed as the service fell very short. We had 1 round of beer and wings on the patio. Female server was incredibly rude and sarcastic. The only reason I'm giving more than 1 star is because the Busser worked very hard and was awesome.
(2)
Kelli M.

Cool atmosphere, nice staff, okay food, good service. Although the staff changed towards the end of our meal and the service was not as good. We had wings, bison burger, and mozzarella sticks. All were good but not over the top great. Good beer selection with unique microbrews to the area.
(4)
Rebecca M.

Terrible service at the upstairs bar. It was not crowded and waiter said I needed to move out of the 4 top table while I finished my beer. I was watching basketball game updates and had a good view. I moved to a smaller corner table with a bad view of the tv and another single customer took my place. He said nothing and didn't ask the other person to change their seat. Don't know if he was just being dumb or being sexist. Awful.
(1)
Sven C.

Nice place to hang out after a day skiing. Typical saloon on main street. Good music, busy during ski season. Bar food was of good quality. Great location if you are staying in a hotel in the center of Park City. Watch out if you want to drive after a night out, Utah cops don't show mercy if you are driving under influence
(4)
Caroline M.

The vibe of this place is cool enough. The menu is pretty standard bar food. The "heap of cream cheese" on the No Name burger is actually more of a slight spread, but tasty nonetheless. The chicken wrap was decent as well. Our server was fairly inattentive, though I'm pretty certain this was because she was over sat and in the weeds for the duration of our meal. Overall it's an okay bar.
(3)
Ashley M.

Shuffleboard and cold beer in a classic saloon style bar. Pretty good in the winter but Great in late summer with the porch :) right on Main Street it is a great place to stop for a Buffalo Burger and a beer. And you have to try the buffalo burger!!! Best Tshirts to take home:) wonderful atmosphere where locals and tourists will mix. It's a must do beer stop in Park City.
(5)
Ursula K.

Just hit to spot with us tonight. Got in t town and were looking for a casual place for some warming food and cold beer. We both had a buffalo burger with house made chips. Very good. And the bun held up and didn't disintegrate as so often happens. Burger was juicy and delicious. Service was pleasant and efficient.
(4)
Deb D.

I was here, once before, a long, long time ago. And, with company in town, looking for a brewski and and a burger, and a place everyone has heard of, we headed to No Name. The ambiance is crazy cool. As a photographer, I want to get in there and shoot some HDR images. If you have ADHD, it just might drive you crazy, though, as I don't believe a spot - floor to ceiling to walls - is not covered by something! I ordered the buffalo burger and was disappointed. You see, I'm not one who smothers the burger with all kinds of condiments and seasonings before I take a bite. I want to know what the meat itself tastes like. I've had buffalo many times before, but felt that the burger here, tonight, was packed with fillers as the taste was rather bland, and the appearance (I looked) looked a bit non-burgery. I added onion rings to my order - and while okay, they weren't stellar. (BTW - no gluten free buns.) There were six of us, service was slow. In fact, one of the guys had to call the waitress over to take our order. Perhaps it was because it was a week night? In the very back of the restaurant is a place to purchase No Name souvenirs. Let me repeat that - in the VERY BACK. So, if you are not sitting in the last booths, you will never know it's there. It appeared that there were some cute tee's and tanks, but, I didn't get up from my booth to examine it. Hint, No Name: if you want to sell merchandise, you have to put it where EVERYONE sees it! It's an impulse buy!
(3)
Art Is L.

I am 49 years old. Man/boy at the door carded me. Traveling light, walking down Main St, I had cash and Bert's Bees, no license or passport. My husband and I were shocked that he would not let us in. Then the guy states, " Well, you look 35, so I can't let you in now without an ID." Last time I checked, drinking age is 21. CHUBASCO IS VERY GOOD AND FAST, GOOD SERVICE. No Name...I can think of some names...
(1)
Deborah W.

Fun place really great service full bar full pores:) relaxing 2 story place lots of energy:)
(5)
Zach M.

Great bar. Always busy but good service as servers try to keep up. French fries and buffalo burger are excellent! I do wish they have pool table.
(5)
Brenda L.

Food is alright, very decent priced for bar food in the area. AWESOME service though! Shout out to Rosie our server, she was really friendly and always came back to check up on us!
(3)
Kevin D.

This is a crowded, fun bar atmosphere with great food. At our table we had burgers, fish tacos and sandwiches and all the dishes were very good. A little noisy, but that's the atmosphere.
(4)
Benjamin M.

A solid four stars, creeping toward five. No Name Saloon is one of the many bars you'll fine near the top of Park City's ascending Main Street. Considered a "locals spot," it certainly has an old-style and comforting vibe to it. A copper top bar, brick ceiling, numerous old wooden tables and swivel bar stools let you know it's been around for awhile. If you have a wandering eye, be prepared for the eclectic mix of decorations adorning the walls and ceiling, including snowshoes, bicycles, wagons and even a motorcycle. If you need to use the facilities, Popeye and Betty Boop will direct you accordingly. The attentive and popular bartender, Nicole, noted their Happy Hour appetizers, but I politely declined. Needing a hearty meal, my eye was on one of their claims to fame: the bison burger. Well, actually the BBQ bacon cheeseburger. Served with their homemade potato chips and salsa, it was two-handed mouthful: tender, tasty, messy and overall satisfying. A large bottle of Shades of Pale Jack Wagon Wheat Beer (4%) and a glass of ice water washed it all down into my stuffed stomach. Carrying the newly acquired weight, I was relieved I was walking back down the sidewalk and not further up the 7,000 ft mountain. Yeah, 4.5 stars sounds about right.
(4)
Katie P.

No name has been in town for over 30 years. A two story bar with great bar food when you're craving that greasy last minute onion rings right before they call last call!! Great place to meet new people or watch your favorite team. This bar is alway busy but cozy year round.
(4)
Bob S.

Not sure what the deal is but they wont give you the password for Wi-Fi??? Really pissed me off. The Manager ( if you want to call him that ) said it had something to with credits cards???? Come on man its 2015 get with the program. Will not be back. the bar next door has free Wi-Fi
(1)
Vim I.

My husband and I were looking for a place to eat on Main Street in late May. The weather was beautiful but a little chilly so when we walked by the No Name Saloon and saw a sign for "heated rooftop patio" we were sold. The downstairs part of the saloon was very lively considering it was off-season. The upstairs was a little more quite. They have a separate indoors bar upstairs and the patio as well. We sat under the heat lamps on the patio and I was perfectly content. This place has a great view of Main street. We took it easy and had a few drinks (hubby got some local beers on draft and I got cranberry juice). Then after practically salivating over the menu and looking at what other customers were getting, we decided to order the Red Bell Buffalo Burger (which was juicy and grilled to perfection) and Chicken Wrap (I know not the most exciting item in the world--but it was good and light--I stole some of my the side-sauce that came with the burger to add more flavor--and it was delish).
(5)
Shelley V.

Fun, fun place. Always busy. Great ambiance, awesome staff. We usually pop in for a beer, or lunch, if we've been riding in the summer. I like to bring friends here when we go shopping in PC. It's casual and friendly.
(4)
Sherri M.

The best burgers. Trapper and Hunter rock the bar scene. Can't wait to get back. My favorite bar in Utah.
(5)
Candace W.

Crappy bar. Kicked us out at 1 beer. Me and a group of girls. Ridiculous. Never will visit again.
(1)
Dylan L.

You know how when you visit a small town that can be a bit touristy, and everyone says there's "that one locals bar" you have to visit...but it's really just a kitschy tourist trap? Well good news! The No Name really is that locals bar, and it's not total kitsch. I grew up in Park City, but the funny thing is, I didn't go drinking at No Name until after I was visiting since I moved to Denver and settled here. That's because I wasn't of legal drinking age when I live in PC, and I was goody two shoes, so I didn't have a fake. By the way, per regular UT BS, prepare to have your ID scanned at the door. Not a big deal, but they're quite serious about making sure you're really 21 or older. Inside, you'll find a cast of local characters. During ski season, in the late afternoon and into the evening, you'll see plenty of folks in skiing and snowboarding gear with goggle tans either drinking PBR or the best craft beer you can get in UT. The space inside is quite big, with both a downstairs and an upstairs. During the summer, their rooftop patio can't be beat-it offers cool views of Main Street and, of course, the gorgeous mountains all around. They have heaters outside, so you can still enjoy those views on a chilly summer night. The beer selection is some of the best you'll get in PC, maybe even the whole state. Just know that tap beer, per MORE UT BS, can only be 3.2%-if you want the big stuff, you gotta go for the bottled beer, which is still perfectly good. The No Name is a great local watering hole with decent priced drinks and authentic local life-if you're looking for a good spot in old town PC, look no further!
(4)
Mike G.

Hard to review as we were their during March Madness. Crowded and loud but I can absolutely see the potential. Our waitress was not very good at all but the food tried to make up for her shortcomings. Buffalo burger was good. I will definitely go back to give it a fair shake out.
(3)
Harris M.

Last stop on our Main Street crawl. A home run by any standard. An authentic eating and drinking establishment with a cool and unique decor. Friendly staff and good fare. Shuffleboard anyone? Amongst the myriad of sub-par establishments on Main Street, this is indeed an oasis of leisure. Will be back soon.
(5)
Vida A.

This place is awesome. Staff is friendly, no attitude, they are there to do there job and thats really cool! Food is good. Wings are spicy and meaty. Great music where everyone is singing along. Eclectic crowd. Great spot.
(4)
Adam B.

Cool place. Nothing really over the top, essentially a fast food joint designed by someone who knows food fairly well. Bison burgers only, no beef. I had the No Name Burger, which came with cream cheese and ... I don't know some other stuff. It was ok, not great. Felt it was pre cooked and heated up afterwards when I ordered. The menu actually says that you can't ask for any substitutions. I guess they're trying to act rough and tumble like an old west saloon or something? Whatever. Tourist trap. Good beer selection though.
(3)
Mitchell M.

This place rocks. Plain & Simple. When you enter you are hit right away with a warmth from this beautiful wood burning stove. The next thing you notice is wall to wall (actually floor to ceiling) vintage memorabilia and folk art. The highlight probably the monster moose head mounted on the wall. Sorry PETA, but it's impressive. The first floor contains a long main bar, smaller back bar, and ample high top seating. All with decent views of multiple flat screens showing sporting events as well as a steady diet of dudes & dudettes getting rad on Fuse TV. The next thing I noticed impressed me. It may tell you something about me. Either I'm very easily impressed, or just a very finicky bar fly....probably both. All the stools at the bar & high tops have contoured backs & they SWIVEL! It is great. Never again do you have to wonder what is so exciting over your shoulder, or miss the server that you have been trying to hail down for a round of Jaeger Bombs. The world is your oyster when your bar stool swivels. In the background is a nonstop flow of rock classics. Good music seems to be a theme in Park City bars, and this place is no exception. The bar is busy with patrons no matter what time you are there, and the servers move quickly to keep everyone well fed and served. The food is what you would expect, and not expect. They serve bar classics such as burgers, wings, onion rings, etc. However, none of it was greasy. It all seemed fresh to order, and there is good reason burgers are their specialty. Made with buffalo, they are absolutely delicious. I'd recommend the bacon bleu. Buffalo is a tricky meat to cook as it can dry out very easily. Not here. Juicy and delicious. It is a little unorthodox, but they serve chips & salsa with most sandwiches. Strange that the chips are not tortilla, but house made potato chips. The salsa, also made in house, was a very authentic Southwestern salsa. I loved it, but did miss a good side order of french fries with my burger. We also had onion rings here which were really tasty. The golden fried rings were plump and the onions had a sweet taste, so you know they were fresh. The bar has a wide variety of typical large brewery beers mixed in with some great local beers. Try the Cutthroat IPA or Polygamy Porter. Both good beers, not to mention the Polygamy is worth it just for the label. Could be best ever. They also carry a very tasty cider, and all for about $4.50 a piece. Very reasonable pricing all around actually. You come to this place because it's an institution on Main Street, but you come back for the great food, drink, and friendly service.
(5)
Charlie C.

I am trying to be as honest as possible about this review... you can split it into 2 categories and get 2 different number sets... The food: 3-stars. I experienced their famous chips, jalapeno poppers (which I was told were the best in the city), and some sort of pepper-infused burger. The service was great, the wait time was nearly non existent for the food- the kitchen when I walked by it looked clean. But- the chips were merely kettle chips... the poppers for being the best, were in fact very average (more than likely the same every other bar fries up from a frozen bag), and the burger was tasty but non-unique. In other words, I was eating average bar food- nothing more. I would again, and down a Utah-law "baby brew" (3.2 abv beer) with it all... If you are going to just the bar aspect of this place, its good for that. Go, drink up, meet new friends... have a great time. The atmosphere is cool, the outdoor space on the roof is superb. If I am in Park City again, I will be back.
(3)
Tyger L.

It was ok. My Jack & coke was actually closer to a 2-Jacks-splash-o'coke which I would never complain about...if it came in a bigger glass/cup/mug/shoe. This was a little plastic cup and I was just not terribly enthused. However, I liked the decor and everywhere else wanted us to wait another 2 hours before they served food, so we sat and ordered a couple of city famous (is it world famous? I can't remember really, it was just that unmemorable) No Name Burgers (1/2 lb patty topped w/ a heap of cream cheese and fresh sliced jalapenos, chipotle mayo, lettuce, and tomato): 1) Stale bread 2) Cold stale bread 3) Cold burger??! How did that happen? Not sure how you can make a blah tasting cream cheese and jalapeno burger (served with burnt kettle chips and watery salsa...*sigh*) but that's what I found there. I was really hoping for more. It didn't taste "bad" but it isn't anything I'd look forward to ordering again. Especially not for $12 a burger. They DO have some really nice/interesting (if a little overpriced) items in their gift "shop" at the back of the bar, and the bathroom is fun to look at.
(2)
Sara K.

No Name saloon, great place to have a nice Sunday beer or two with great people. You couldn't ask for a better location, along with the vibe its a pretty great place Especially when the rooftop patio is open. But don't expect anything more then a weak Caesar salad served to you on a paper plate with a plastic fork for a cool $7.75. You can hardly go wrong with a grilled chicken sandwich.....But at no name it's nothing you would ever go back for. Served on sandwich bread with nothing classier than a slice of an American Kraft single, cool chicken and little bits of bacon, served with "famous" buffalo chips and homemade salsa.... "Famous" chips should not be stale, homemade salsa shouldn't taste like pace. $11.00 sand which but only $2 extra for French fries. Park City is the place you go to enjoy the amazing scenery and for us the first snow of the season. People come from all over the world to ski and see park city. No one is more willing to pay for great food than a tourist...
(2)
Brittany S.

It was our first time in Park City and we wanted to go see downtown. Our hotel recommended this place and we loved it. This is my boyfriends and I type of place that we like to go to. Quiet, kind of funky, good drinks and great food! We had the bison burger. This is the best I've ever had. He has never had one and he loved it too. We are gonna come back as soon as we visit in the winter again. I recommend it to everyone.
(4)
Jason F.

This place gets packed! Silly packed! But what an atmosphere! It's like a bar you come to in a small city, and everyone knows one another. You meet up with your friends, good music playing, conversations going around you -- you know it's going to be a good night. Prices for drinks were rather fair. $5.xx for a redbull/vodka I think it was? It gets a 4/5 in my books :D
(4)
Damon B.

Stopped in here yesterday to throw down a few beers. Place was pretty crowded and a local couple said I could join them. Sat down, had a few beers (did not eat, but the food looked good, especially the onion rings) and enjoyed Dave and Lisa's company. I think what made my experience better was the fact that locals were very friendly. They even invited me to a party Saturday night in Deer Valley! Enjoy!
(4)
Ron H.

Nice casual crowd for after the slopes. The waitresses shirts say "because everywhere else just sucks"...should say "because everywhere sucks too" Nice casual crowd for after the slopes. Great place for beer and crowd watching. Ambiance is an old saloon with tons of irrelevant junk up on. The walls...think TGIFridays but with a 1970's snowmobile on the ceiling. Onion rings are made fresh but came out cold and tasted burnt. Jalapeno poppers were cold, but had good flavor...too bad they tasted like they just came out of the fridge! Buffalo burger is what they're known for, but it had a gamier than usual taste. I've had buffalo at many different places and never has it tasted gamey like this. Plus, the burger was thin and overly dry despite being medium rare. Couldn't detect any seasoning or additives in the meat at all, I had to add salt to mine. Oh, and the burgers were luke warm on the outside while the chips were ice cold...the waitress explained they were sitting in the window a bit befoe she got to them when she plopped them down infront of us, then just left with no offer to remedy the situation. Service gets 1 star...we finished our cold apps and burgers before we got our beer we ordered. No more crowded than usual and no excuse for such slow or incompitent service. I asked for a water 3x's before the waitress finally brought me one (40 min into us sitting at the table). The one burger was ice cold. We sent it back, the waitress had to argue with the manager about sending it back to the kitchen (next to our table)...instead of giving us a new medium rare burger, they threw our (1 bite into) cold burger back on the grill, returning it to us well done. The icing on the cake was waiting 20 minutes and then having to walk to the bar to get the bill from the waitress so we could finally leave.
(1)
Krista P.

I was a little hesitant to try this place based on it's fairly average Yelp rating; however I was there with my parents who had been before and said it was really good, and I didn't want to seem like a know-it-all-food-snob coming in from the big city. Let this be a life lesson to me, Mom and Dad are always right. Or at least they were here. The service was GREAT, the waitress was personable and fun, teasing us while providing excellent service. I ordered the grilled chicken sandwich and fries, my boyfriend and dad got the fish and chips, and there were two chicken paninis as well. Every bite of EVERYTHING was fantastic. The chicken panini was probably the big winner, I was LOVING my sandwich till I had a bit of the panini and then i was remoresful and contemplative of all the wrong life choices I had ever made, most offensively NOT ordering that panini. GET. THE. FRIES. I know they have these buffalo chips which are pretty good, but they are nothing compared to the Fries. Now I'm hungry. Will definitely go back to this place.
(5)
Luciana S.

I always have a good time in this place. It is definitely the only bar in Park City that stays busy all year long (Park City is a seasonal touristic town). Prices are standard, service is friendly and music is great. If you want a beer in Main at night, this is the place to go.
(4)
DeDe K.

I love visiting this bar when I'm in Park City! The vibe is cool. The decor is silly, interesting and fun. They have a lot of old cool antiques hanging up everywhere. They have a good selection of beers and the tortilla soup is delish!
(4)
Miriam B.

As someone who is new to Park City, I've been looking for places to go out and try, while walking down Main Street we came across No Name Saloon. They had the menu posted right outside, so my friend and I gave it a look. I was hesitant when I saw 'buffalo burgers' and had to have my friend assure me that it really was good. We decided to give it a try. We went inside (we were ID'ed, EVERYONE who walked in was, regardless of age) and I instantly fell in love with the rustic/antique feel of the place. Great decorations that really add to the mood. It was seat yourself so we sat near the bar (but later wished we had seen the sign to the rooftop earlier so we could have gone up there! We'll have to check it out next time) with a good view of the TVs. Our server came right over and came back less than a minute later with our waters (we hadn't even looked at drinks yet). It took a second to decide, but I went with the BBQ Buffalo burger and let me tell you, it was greatttttt. I'm not a huge meet eater or anything, but it was delicious. Cooked just the way I wanted and just all around really well made. It comes with their house made potato chips and salsa. I wonder if they sell that salsa....it was really good. I was too full to really enjoy the chips, but next time I'll take some home and try them at a later time. Each of us had a burger and a beer and it came to $43 - not too bad for dinner, but a little pricey for a bar dinner, but I have no idea how much buffalo costs so who am I to judge. In my opinion, it was well worth the money. I know it was kind of slow (it was a Saturday afternoon), but service was extremely fast. Just a side note - neither my friend or I tried it, but the couple behind us got the chili in the bread bowl and it's MASSIVE but looked like it was worth the price. They recommended it to us. Also, it's Main Street, please realize you're probably not going to find parking right in front, but you may get lucky with some nearby lots.
(5)
Sergey K.

Nice space and great after ski nightlife atmo. The bar has shuffleboard and awesome deck on second floor (with heaters so one can go out for a sig or to take a break from the cramped space upstairs inside). Food is just ok, but what do you expect - it is a bar. Importantly, place is set up well to mingle on the first floor. Also has a fireplace right by the entrance with three cozy armchairs with cup holders (I like that), but right by the entrance so if a lot of people are coming in and out, draft comes in and you feel chilly. Overall very good feel of a popular ski town bar.
(4)
allard C.

Holy crap - I just paid 10 dollars to get cramped into a regular bar. Don't go here - awful
(1)
Keyth D.

Stopped by here in June after some Mt. Biking...this place has awesome decor & a chill vibe. Classic trinkets hanging all over the place. Had a classic burger and it did not disappoint. If you're in Park City you wanna stop here.
(5)
Marcella F.

We visited the No Name Saloon a bit over 5 years ago during our first visit to Park City. We found it while shopping and the saloon itself is awesome. The decor is just killer, with moose and bison on the wall and all sorts of awesome decor on the walls and hanging from the ceiling...even a motorcyce. It is our kind of place. It surprisingly seats many people, as it's a long, but narrow place. We like that there's a bouncer at the door who doesn't allow anyone under 21 in the place, as it's a saloon. Anyway, during our first visit, back in the fall of 2009, we had the Bison burgers, which they are known for. We absolutely fell in love at the first bite. We went back for another round during that visit because these burgers were so good. They serve them along side their homemade chips. These are also awesome. So, skip ahead to now, early 2015, and we're back in Park City. Since that first visit, we've traveled all over the west in search of great Bison burgers to see if we could find something like what we had found at No Name Saloon. We've had lots of Bison burgers since in many different states and it seems nobody has them beat. Nothing compares to the burgers at No Name Saloon, their attention to detail in something so simple as a burger sets them apart in our opinion. This past week we once again visited our favorite saloon twice, having the Bison burgers both times, with the chips. My favorite is the Saloon Burger and my hubbies is the BBQ Bacon Cheeseburger. After the first bite, once again, after 5+ years, they were just as good, juicy and yummy! They have their buns home made and the burgers are half-pounders of juicy meat with a variety of toppings. This visit we met Marco, the manager there, and we told him of our escapades and our search for a better Bison burger and how we weren't able to find anything similar. He's a great guy, we had a great visit with him and he told us about a sandwich we have to try next time. We can't imagine having anything other than the Bison Burger, but hey, if he says it's the bomb, we'll try it! We went to a local distillery during our visit, who claims to compete with the No Name Saloon Bison Burger and once we read the menu, decided not to try it because it's a Bison/Beef mix and included Bleu Cheese (yuck)...and there was only one option for the burger.... LOVE this place, LOVE the atmosphere, the service, Brighton (our server both times)...and this time, I got myself a T-shirt, so now I can advertise! We can't wait to be back in Park City to once again visit our favorite Saloon ever! Thanks guys for keeping it awesome and for not changing a thing...come to Vegas and open a saloon here!!! PS. Be sure and let Marco read our review!!!! See you again soon hopefully!
(5)
Scott R.

One of the busiest bar in Park City. Drink prices are typical as most of the places on Main Street. I really loved the upstairs outdoor patio. Just a fun place to hang out. Even when super busy these guys do a great job at keeping staffed. So you don't have to wait a long time to get a drink. I will be back for sure.
(4)
Praneeth P.

Awesome fish tacos.. But takes 30 min to get your order. I would recommend it to anyone who's looking for late night bite
(4)
Jessica C.

It's really more like 4 1/2 stars....I LOVE this place! Went to Park City for a little snowboarding trip over Thanksgiving and was told to visit by a local...she was right on! This place is fantastic! The whole atmosphere is warm, inviting, friendly and just enough of the divey elements to make it unique and down home. We joined the locals for a complimentary Turkey dinner spread (apparently Jesse, the owner, puts this on each year for the locals) and we couldn't have been happier....we bellied up to the upstairs bar with our plates of grub and made some new friends over draft PBR's and after dinner drinks....what a great way to spend Thanksgiving day!! Oh, and there were games on everywhere which definitely made my guy happy as can be. :) Come Saturday afternoon, we decided to stop back in after a hard day of riding for a beer....and some wings.....they were sooo good, we ordered a second round, prompting our neighbors to do the same. we stuck around for a bit and absorbed the local color, watched some amazing 4th quarter plays and finally decided it was time to head home and hit the hot tub.....but alas, after a few short hours we had the itch to go out for a bit since it was our last night in Park City, so back to the No Name it was for us....and we couldn't have been happier. We managed to snag the last corner table in the upstairs bar (at 10:30pm!!??), perched perfectly for Saturday night people watching, and we ordered some drinks and a buffalo burger...I have to say I was a bit skeptical at first, but it really was one of the best tasting burgers I have ever eaten! Juicy, with tangy BBQ, crisp Bacon, a bun that tasted like homemade buttermilk bread and so delicious, I contemplated ordering more....The fries were perfect too, tender crisp and hot, with a cool side of ranch. This will definitely be on the top destinations list for our next visit in the spring!
(4)
Jennifer S.

Cool bar on Main Street! Extensive beer selection and laid back atmosphere!
(4)
Julee W.

We made a reservation for 15 girls for dinner with Marco. Arrived on time then manager #Craig RUDELY told us there was no reservation, and he did not offer to accommodate us in any way. The customer service deserves a negative rating! If I owned this place, people would be fired!
(1)
Amber L.

Mainly a bar atmosphere. With bar food. A little overpriced and a little underwhelming. ...But the rooftop patio is a plus. They were busy, so service was okay, but not great. I had the Grilled Chicken Panini ($10.25), while my husband tried the Bacon Blue Cheeseburger ($11.75). All was edible, but not amazing. No name for a reason? Maybe just not my style.
(2)
Charlie B.

I spent the morning in Park City, rubbing elbows with the rich and famous and those that play the part well. I did not want fine dining, but was getting hungry for a Burger and ran across the "No Name Saloon" and saw that it specializes in Buffalo Burgers. As I read the posted menu outside an employee was at the door (near me) trying to talk an attractive couple into entering his restaurant to try a Burger. They walked away uninterested, I was interested but the employee did not say a word to me who was still reading the menu, and he walked away. So I walked away, and spent some $ at another restaurant.
(1)
Scott D.

Glad my friend recommended this awesome ski town saloon!! I had a great burger with home made chips! The atmosphere is awesome here. A lot of locals that look like they just came out of the woods to have a beer. Seating is first come first serve and it gets busy during the ski season. Also, they played good tunes!
(5)
Vi T.

Oh No Name Saloon. You tend to complete my Park City nights. Drinks aren't the cheapest but they're not that expensive either. I think it's pretty on par for Park City. Their bar food is good. I've only eaten there a handful of times but I've never been disappointed. Besides, they have chili cheese fries. Which they serve with a roasted Serrano pepper. Yeah. Do you really need to know anything else? I particularly love their upstairs patio. The dÃ©cor is kind of rustic with porcelain toilets and wheelbarrows filled with plants and flowers. They even have mint growing in little pots on the table. Yeah sometimes I eat it or put it in my drink. No Name is great for people watching. Not because people are doing interesting things but because...well how do I say this? What's the term the kids use these days? This bar has a lot of talent. What I mean to say is there are a lot of attractive people. So there's that if that tickles your fancy. I was told that a local friend always brings her out of town single friends here because it's sure to end in a make out with a handsome dude. So there's that too. So whether you're looking for eye candy, a good time with friends, good bar food, or a make out session, you can't go wrong with No Name Saloon.
(4)
John A.

I took-out fish tacos. They were good as was the home-made buffalo chips and salsa. It was a bit spendy, but on par with resort restaurant food. The place was packed and everyone looked to be having a grand ol' time on this Saturday evening. I would eat here again, but not before seeking out less expensive fare.
(4)
Michael S.

Food is OK at best. But its a great spot to grab a drink with friends.
(3)
Natasha P.

Amazing burgers! The decor is super cool with a lot of history and fun stuff all around to look out,plenty of TVs to watch sports, great local beers and great service. Had the Saloon Burger.... AMAZING. Perfect size, great cheese, lettuce, tomato, onions. To die for.
(5)
Aidee F.

A real locals place with character. Not the most welcoming bar service, they charge extra for olives and leave it a surprise. Locals were totally friendly. Tonto paid a visit! Halloween spirit
(3)
jon m.

Great bar. Place to be in park city. Great burgers. Bartenders are really friendly. If you only go to one place in park city this would be it.
(5)
Justin H.

Just came in here for beers at the end of the night so not sure about the food.. But the bar itself is pretty awesome, the decor and atmosphere is well fitting for the location. I thought they mix together the old with new pretty well. We came here on a Thursday night and it was packed, but our party of 6 was able to find a table with little trouble.
(4)
Jason B.

This is a beautiful bar, you couldn't ask for a better and more authentic bar. The bathrooms are gorgeous and large. The ceiling is rows of brick arches, the building is 100 years old. This is the best bar in Park City in my opinion. The buffalo burger was excellent. Fish tacos were just ok. Service was great at the bar but iffy at the table. They make a real greyhound with fresh grapefruit, it is just amazing. You gotta go.
(4)
Vanessa M.

Love the "lack of name" as the name. Loved the interior.. lots of fun, kinda makes you want to experience a good old fashioned saloon brawl. However, service came with attitude. The girl who served us seemed like she hated her life and us because we were currently in her life. We ordered the Signature "No Name" Burger and it was sub par. The bread was stale, the salsa it came with was practically water and the cream cheese was just slapped onto the cold dry bun. Hands down the worst Cream Cheese/Jalapeno Burger I have ever had. Cheeky Monk in Denver blows them out of the water. No Name would be a 2 on the cream cheese/ jalapeno burger scale where Cheeky Monk in Denver is a 10.
(2)
Dirk S.

Relaxed bar for a drink. Mixed audience and a great roof terrace.
(3)
Rick C.

Good bar food and a slightly rowdy crowd. Worth going to, but this is definitely a bar first.
(3)
Russell M.

Super cool place and from what I was told I had to check it out. Great atmosphere and plenty of beer options. The bartender was nice and did a great job with everyone she had. This is like cheers, people walked in most knew each other. I definitely will be back before I go back home.
(5)
Aman S.

OK bar and grill. Tends to get very busy in the evenings. I had the chili which was better than average.
(3)
Mike B.

Fun dive bar style place with above average food. They have an awesome rooftop patio with some huge heaters that can keep you warm in zero degree weather probably. Wait staff was attentive foods pretty good. Cool t shirts and eclectic decor. Gets packed in the evenings with boozers so if you want to eat come early.
(4)
Strider G.

Make sure you order the Buffalo burger OMG..... I almost cried as i ate my Buffalo burger here. The flavor was so great, I could not compare it to anything. I will continue to eat here everytime I go to Park City.
(5)
Scott H.

Best bar in Park City. Five stars for atmosphere: the place is all old, weatherbeaten wood, big roaring fireplace, lots of character. A portion of the clientele is old and weatherbeaten too, but in a good way, a way that makes it look like they've spent the past 20 years outdoors, and have only just come in from the elements. It always seems to be hopping, full of a mix of skiers and friendly locals. More like three stars for beer: they've got plenty of good choices in bottles, but only five on tap. Haven't had much to eat here, though the wings are good. For me, the perfect place to relax after a day on the slopes.
(4)

Sorry, we don't have Q&A for this restaurant.

Sorry, No Coupons available for this restaurant.

Address : 447 Main St
Park City, UT, 84060
Phone (435) 649-6667
Website https://www.nonamesaloon.net/
Click To Get Directions

Opening Hours

Mon :10:00 am - 2:00pm
Mon : 10:00 am - 2:00pm

Specialities

Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Parking : Street
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : No
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Loud
Music : Juke Box
Good For Dancing : No
Alcohol : Full Bar
Happy Hour : Yes
Best Nights : Thu, Fri, Sat
Coat Check : No
Smoking : Outdoor Area/ Patio Only
Outdoor Seating : Yes
Wi-Fi : No
Has TV : Yes
Dogs Allowed : No
Waiter Service : Yes
Drive-Thru : No
Caters : No

Claim Restaurant

Burgers

Burger or Hamburger is savored as the most desired fast food meal in the United States. A hamburger is basically a sandwich prepared by stuffing ground meat patty, generally beef, between two slices of a bun cut in half. Hamburger is also famous for its seasoning. Most popular condiments used in hamburgers in the United States are mustard, mayonnaise, and ketchup. Besides ground meat patty, hamburgers are also stuffed with lettuce, onions, tomato slices, pickles, and cheese.

Hamburgers are also categorized into two types in the United States. Fast food hamburger and individual hamburgers served at restaurants are two basic types of burgers served in the United States. The individual hamburgers served at restaurants are prepared using everything including lettuce, onion, tomato, and sliced pickles as well as melted cheese on the patty or crumbled on top. American restaurants also serve veggie burgers for those who don't relish meat. Cheeseburgers are also hot favorite in the United States.

McDonalds is the most popular fast food burger restaurant serving different types of burgers in the United States. On the other hand, there are several restaurants such as Burger King are famous for serving the best hamburgers in the United States. Most burger restaurants in the United States often serve hamburgers with French fries and other condiments. If you have a liking for burgers in the United States, then you won't be disappointed. You can easily find the best burger restaurants in your city on our Restaurants Listings directory. Check the reviews and ratings of the top burger restaurants and savor yourself with the best hamburger in the city.

WE SERVE THE FOLLOWING STATES

Looky Weed - Buy Marijuana Online

Looky Weed is here to help you navigate the maze of legalized marijuana. We provide you with a complete dispensary directory.

Search Your Favourite Restaurants.

No Name Saloon

447 Main St, Park City, UT, 84060

No Name Saloon Menu

Appetizers

Soups & Salads

Buffalo Burgers

Hoofless Burgers

Sandwiches

Fish & Chips

Healthy Meal suggestions for No Name Saloon

Appetizers

Soups & Salads

Buffalo Burgers

Hoofless Burgers

Sandwiches

Fish & Chips

Dawn C.

Krystal S.

Kristie B.

Erin L.

Kelly B.

J. Christopher E.

Joe P.

Annette B.

Leslie O.

Conor B.

Beth M.

Alec A.

Adam P.

RanDee G.

Douglas L.

Adrienne K.

Chad H.

Sherri E.

Claudia M.

Katie W.

Mel I.

Conrad S.

Courtney M.

Brian Y.

Tony B.

F Q.

Tim A.

T U.

David P.

Rene D.

Robert R.

Amy Q.

Dave B.

Amber D.

Peter H.

A P.

Pablo S.

Colemenn B.

Jacob H.

Rod S.

Chris M.

Tony B.

Brent C.

Elle D.

Adrian A.

Kris B.

Paul Z.

Vicky S.

Lindsey D.

Alyssa K.

Dave E.

A N.

Mark N.

Ariela B.

Kathie N.

Rich M.

Hecate F.

Amy K.

Chris V.

James B.

Robert C.

Jamie W.

James A.